Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade granola - vegan. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Homemade Granola - vegan is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Homemade Granola - vegan is something that I’ve loved my whole life.
Browse new releases, best sellers or classics. Line two large baking trays with baking parchment. Mix all the ingredients together except the maple syrup. Spread the granola out on the trays and drizzle over the maple syrup.
To get started with this particular recipe, we have to first prepare a few components. You can have homemade granola - vegan using 15 ingredients and 5 steps. Here is how you can achieve it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Homemade Granola - vegan:
- Make ready 1⁄2 cup walnut pieces
- Take 1⁄2 cup almonds, flaked or whole
- Get 1⁄2 cup almond meal (you can buy this or simply make by putting the almonds in a food processor or blender til they are a fine powder)
- Get 1⁄2 cup rolled oats
- Take 1⁄2 cup buckwheat flakes
- Get 1⁄4 cup pumpkin seeds
- Take 1⁄4 cup sunflower seeds
- Prepare 2 tbsp shelled hemp seeds
- Prepare 2 tbsp cacao nibs
- Make ready 1⁄3 cup shredded coconut
- Take 2 tsp cinnamon
- Prepare Generous pinch of salt
- Take 1⁄3 cup maple syrup
- Take 1⁄4 cup coconut oil, melted
- Take 2 tsp vanilla extract
Pour the wet ingredients into the dry ingredients, stirring to coat. Homemade Vegan Granola is a Healthy Snack for Kids. When you've finished baking and cooling the granola, you can cut it into bars. Some prefer to crumble the granola and enjoy it with breakfast.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Homemade Granola - vegan:
- Preheat oven to 180C.
- Place all the dry ingredients into a large bowl.
- Add the wet ingredients and mix well.
- Spread the mixture onto a lined baking tray so it’s about 1 cm thick. Bake for about 40 minutes until it’s golden. Leave to cool - otherwise it crumbles!
- Enjoy on its own or with your choice of milk/ yogurt 😋 It stays fresh in an airtight jar for a couple of weeks.
When you've finished baking and cooling the granola, you can cut it into bars. Some prefer to crumble the granola and enjoy it with breakfast. In any case, you will want to store the finished granola in an airtight container. One perk of making granola is that you can tinker with it to suit your tastes. Some may or may not want to use.
So that’s going to wrap this up for this exceptional food homemade granola - vegan recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
