
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, salmon croquettes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Salmon croquettes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Salmon croquettes is something that I’ve loved my whole life. They’re nice and they look fantastic.
Experience the quality of our wild salmon and you'll agree it's nature's finest work. Over medium heat, heat oil in a medium skillet. Form into patties and dust with additional bread crumbs. Form the mixture into golf ball sized balls, and roll in wheat germ to coat.
To get started with this particular recipe, we must first prepare a few components. You can cook salmon croquettes using 9 ingredients and 1 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Salmon croquettes:
- Make ready 1 cup boned salmon
- Make ready 1 tablespoon butter
- Prepare 1 tablespoon flour
- Make ready 1⁄2 cup milk
- Prepare 1 teaspoon lemon juice
- Get 1⁄8 teaspoon pepper
- Take 1⁄2 teaspoon salt
- Prepare Paprika
- Make ready 1⁄2 teaspoon black pepper
A salmon burger, but without the bun. Dip into remaining milk, then into remaining crumbs. For seafood lovers, this salmon entrée simply can't be beat. Packed with great flavors and easy to prep, this seafood dish is great for a busy weeknight and impressive enough to serve at your next dinner party.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Salmon croquettes:
- Make cream sauce with butter,flour,milk,salt and pepper,cooking until thick. Put salmon into bowl,add sauce and mix well with fork until salmon is well Broken. Set aside,when cold, mold into desired shape,roll in bread crumbs, dip in egg beaten with 1 tablespoon cold milk,then in bread crumbs. Let dry an hour. Fry in hot fat. Cooked chicken may be used instead of salmon.
For seafood lovers, this salmon entrée simply can't be beat. Packed with great flavors and easy to prep, this seafood dish is great for a busy weeknight and impressive enough to serve at your next dinner party. By pairing this superfast recipe with a light salad, you can please your guests and still have plenty of time to enjoy the meal. Salmon Croquettes are made with canned salmon, chopped peppers, egg, and Panko and made into a patty. They are pan fried on each side in a medium sized skillet until golden brown.
So that’s going to wrap it up for this special food salmon croquettes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


