Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried salmon. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried Salmon is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried Salmon is something that I’ve loved my whole life.
Order wild, sustainable salmon of the best quality. Experience the quality of our wild salmon and you'll agree it's nature's finest work. In a large skillet over medium-high heat, heat oil. When oil is hot but not smoking, add salmon skin-side up and season with salt and pepper.
To begin with this recipe, we have to prepare a few ingredients. You can cook fried salmon using 2 ingredients and 1 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Fried Salmon:
- Take 1 slice salmon
- Prepare Salt
Remove the salmon from the skillet, allowing any oil to drain from the fish back into the pan. The skin can stick, the salmon can easily overcook, and the layer of fat underneath the skin can come out greasy. But working through all of these problems is simple if you use the right technique. Pan-fried salmon fillets are delicious when cooked in butter and sage.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Fried Salmon:
- Wash and pat dry salmon. Heat oil in a pan and fry salmon.
But working through all of these problems is simple if you use the right technique. Pan-fried salmon fillets are delicious when cooked in butter and sage. Who needs fast food, when this homemade dish is ready in just ten minutes? This easy salmon recipe is so simple and so good. Look at the list of ingredients!
So that’s going to wrap it up for this exceptional food fried salmon recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
