Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free is something which I have loved my whole life. They are fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free using 6 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free:
  1. Prepare 3-4 large or 6 small ripe peaches
  2. Make ready 3 table spoons flaked almonds
  3. Make ready 1 tablespoon maple syrup (more for taste)
  4. Prepare 1 tablespoon shredded coconut (to garnish)
  5. Get Juice of 12 lemon
  6. Get 1 tablespoon water

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Instructions to make Easy & Quick Peach Desert #vegan #gluten-free #grain- free #sugar-free:
  1. Wash peaches and cut them into quarters.
  2. Squeeze the lemon and put juice into a sauce pan, adding 1 table spoon of water. You can also use juice of a whole lemon without water but it will be tarter. The purpose of this is to be on the base of peaches so peaches don’t stick to the pan when you turn the heat on.
  3. Add the peaches and maple syrup. Gently stir so all pieces come in contact with the juice and heat. Keep in medium fire until peach skins start to come off. You can remove the skins as they come off or leave them - peaches are super easy to peel. Make sure you don’t overcook - peaches should get softer but still keep their shape. It only takes 2-4 minutes.
  4. Add 2 tablespoons of flaked almonds and stir in. Cook for another minute or two until they slightly soften from the juice that peaches have let out. I
  5. Remove from heat, remove any other unwanted skins and put in a dish. Garnish with remaining shredded almonds and coconut or serve with yoghurt, ice cream or cream.

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So that’s going to wrap this up for this special food easy & quick peach desert #vegan #gluten-free #grain- free #sugar-free recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!