Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, salmon with oyster mayonnaise sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Salmon with Oyster Mayonnaise Sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Salmon with Oyster Mayonnaise Sauce is something which I’ve loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can cook salmon with oyster mayonnaise sauce using 8 ingredients and 3 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Salmon with Oyster Mayonnaise Sauce:
- Get 200 grams Raw Salmon
- Take 2 tbsp Potato Starch
- Prepare 1⁄2 tsp Salad Oil(Fried oil)
- Make ready <Sauce>
- Make ready 2 tbsp Mayonnaise
- Prepare 1 tbsp Sugar
- Prepare 1⁄2 tsp Vinegar
- Make ready 1⁄2 tsp Oyster Sauce
Heat oil in a medium skillet over medium heat. Stir in garlic and brown sugar, and cook until garlic is lightly browned. Stir in green onions, and cook until tender. Mix in oyster sauce and water.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Salmon with Oyster Mayonnaise Sauce:
- Cut the Raw salmon into bite sized pieces. Dust with Potato Starch.
- Put all Sauce ingredients in a bowl and mix it well.
- Heat Salad Oil in a frying pan. And fry the Salmon until golden brown. Put the cooked Salmon in the Bowl with the sauce and minx it well.
Stir in green onions, and cook until tender. Mix in oyster sauce and water. For the oyster mayonnaise, put the oysters, mustard, and lemon juice in a small jug and blend with a hand mixer, adding the oil slowly like a classic mayonnaise. Sprinkle Worchestershire sauce evenly over the fillet. Rub the salmon skin with the remaining.
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