Vickys Easy Banana & Peach Crumble, GF DF EF SF NF

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vickys easy banana & peach crumble, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vickys Easy Banana & Peach Crumble, GF DF EF SF NF is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Vickys Easy Banana & Peach Crumble, GF DF EF SF NF is something that I have loved my entire life. They’re nice and they look wonderful.

Vickys Easy Banana & Peach Crumble, GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland. Vickys Quick Microwave Banana Cake, GF DF EF SF NF step by step. Mix the milk, sugar and mashed bananas into the melted butter, then mix in the flour, cinnamon, baking powder and soda. Vickys Banana Choc Chip Cookies, GF DF EF SF NF instructions.

To begin with this recipe, we must first prepare a few ingredients. You can have vickys easy banana & peach crumble, gf df ef sf nf using 6 ingredients and 6 steps. Here is how you can achieve that.

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The ingredients needed to make Vickys Easy Banana & Peach Crumble, GF DF EF SF NF:
  1. Take 2 medium bananas, sliced
  2. Get 4 ripe peaches (or canned), halved, stoned & sliced into wedges
  3. Get 100 grams gluten-free / plain flour
  4. Make ready 50 grams dairy-free spread / butter (Vitalite, Stork block marg)
  5. Take 6 tbsp water (or juice from the peaches can)
  6. Make ready 50 grams light brown soft sugar

Put the peach and banana slices in the bottom of an overproof dish and add the water /juice. Rub together the flour and butter with your fingertips until it resembles breadcrumbs. Add the sugar and gently combine. Vickys Easy Banana & Peach Crumble, GF DF EF SF NF step by step.

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Steps to make Vickys Easy Banana & Peach Crumble, GF DF EF SF NF:
  1. Preheat your oven to gas 5 / 190C / 375°F
  2. Put the peach and banana slices in the bottom of an overproof dish and add the water /juice
  3. Rub together the flour and butter with your fingertips until it resembles breadcrumbs
  4. Add the sugar and gently combine
  5. Spoon the crumble topping over the fruit and bake for 20-25 minutes or until golden
  6. Serve with custard, cream or ice cream on the side. Please see my profile for dairy, egg & soy-free versions of all of these

Add the sugar and gently combine. Vickys Easy Banana & Peach Crumble, GF DF EF SF NF step by step. Put the peach and banana slices in the bottom of an overproof dish and add the water /juice. Rub together the flour and butter with your fingertips until it resembles breadcrumbs. Add the sugar and gently combine.

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