Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vickys pumpkin spiced rice krispie treats, gf df ef sf nf. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have vickys pumpkin spiced rice krispie treats, gf df ef sf nf using 7 ingredients and 6 steps. Here is how you can achieve that.

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The ingredients needed to make Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF:
  1. Prepare 3 tbsp sunflower spread / butter plus extra for greasing
  2. Take 60 grams pumpkin puree, canned is perfect
  3. Get 330 grams vegan marshmallows
  4. Make ready 14 tsp pumpkin spice mix, recipe link below
  5. Take 14 tsp vanilla extract
  6. Get 1 pinch salt
  7. Make ready 150 grams Rice Krispies or gluten-free puffed rice cereal

You can't buy pumpkin pasta sauce over here and I once had something similar in a restaurant and so HAD to try and recreate it at home. I hope you enjoy it as much as I do. The caramelised pecan topping is delicious! Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF.

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Instructions to make Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF:
  1. Grease a baking tray or line with parchment paper
  2. Melt the 3 tbsp sunflower spread in a heavy pan. Add the pumpkin puree and warm through
  3. Add 280g of marshmallows, vanilla, salt and pumpkin spice. Stir until the marshmallows are melted then remove from the heat - - https://cookpad.com/us/recipes/355489-vickys-pumpkin-pie-spice-mix
  4. Let the mixture cool for 10 minutes then fold in the remaining 50g marshmallows. Let cool to room temperature. It'll take around 30 minutes
  5. Add the cereal and stir in, get it all coated well
  6. Spoon the mixture into the greased tray and press it down. Let it sit for 45 minutes then cut into squares and serve

The caramelised pecan topping is delicious! Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF. Here is how you cook that. Ingredients of Vickys Pumpkin Spiced Rice Krispie Treats, GF DF EF SF NF. You need of sunflower spread / butter plus extra for greasing.

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