Vickys Homemade Cinnamon Chips

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, vickys homemade cinnamon chips. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vickys Homemade Cinnamon Chips is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Vickys Homemade Cinnamon Chips is something that I have loved my entire life. They are fine and they look wonderful.

Vickys Homemade Cinnamon Chips Vicky@Jacks Free-From Cookbook Scotland. I managed to get some more cheaply on ebay but to be honest I wasn't really impressed with the flavour. Everybody knows I LOVE cinnamon and the more there is the happier I am! I think these have a much better cinammon.

To begin with this recipe, we must prepare a few ingredients. You can cook vickys homemade cinnamon chips using 5 ingredients and 7 steps. Here is how you can achieve that.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
The ingredients needed to make Vickys Homemade Cinnamon Chips:
  1. Get 180 grams (2⁄3 cup) granulated sugar
  2. Make ready 3 tbsp ground cinnamon
  3. Prepare 2 tbsp solid state coconut oil
  4. Make ready 2 tbsp golden syrup / light corn syrup
  5. Prepare 1⁄4 tsp vanilla extract

See recipes for Vickys Homemade Cinnamon Chips too. Combine the sugar, cinnamon, shortening, corn syrup and vanilla in a medium size bowl. Use a wooden spoon to combine the mixture until it is well mixed. Pour the cinnamon mixture on the prepared sheet.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
Steps to make Vickys Homemade Cinnamon Chips:
  1. Preheat the oven to gas 0 - 1, 95C / 200°F and line a baking tray with parchment paper
  2. Mix the ingredients together with a fork until combined. It'll still just look like sugar but a bit clumpier
  3. Pour onto the baking sheet and pat down with your hands until you form a rough square about 1⁄4" thick
  4. Bake for 30 - 35 minutes until melted together but not crunchy
  5. Let cool completely to set then cut into pieces the size of chocolate chips. The best way is with a pizza cutter
  6. Store in an airtight container. They'll last as long as you keep them there
  7. Makes around 250g / 1.5 cups

Use a wooden spoon to combine the mixture until it is well mixed. Pour the cinnamon mixture on the prepared sheet. How to Make Cinnamon Chips In a medium-sized bow l mix together the ingredients. I used my hands to make sure it was good and incorporated together. Cinnamon chips can sometimes be hard to find in a grocery store.

So that’s going to wrap this up for this exceptional food vickys homemade cinnamon chips recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!