Salmon patties

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, salmon patties. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Salmon patties is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Salmon patties is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have salmon patties using 7 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Salmon patties:
  1. Take 3 cans salmon
  2. Make ready 1-2 cups seasoned bread crumbs
  3. Prepare 1 eggs
  4. Prepare 1 tbs garlic powder
  5. Make ready 1 tbs seasoning salt
  6. Take 1 tbs onion powder
  7. Make ready 2 tsp Cajun seasoning (depending on the amount of spice u want)

The cook time for these patties may vary slightly depending on the heat source on your range. Keep an eye on them during cooking to make sure they cook evenly on the bottom. Crumble salmon over mixture and mix well. Roll the patties in the remaining breadcrumbs to coat thoroughly.

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Instructions to make Salmon patties:
  1. Drain and remove bones from salmon. Break up salmon evenly. Make sure there is no huge chunks
  2. Add seasonings egg and breadcrumbs. Make sure mixture sicks together when rolled and pushed into patties.
  3. In a skillet heat a couple of inches of oil. Placed formed patties in hot oil and brown on both sides

Crumble salmon over mixture and mix well. Roll the patties in the remaining breadcrumbs to coat thoroughly. When the butter is hot, add the salmon patties. Fry patties slowly on one side until browned. Salmon patties, or salmon cakes, are wonderfully easy to make.

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