Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, alaskan smoked salmon spread. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Alaskan Smoked Salmon Spread is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Alaskan Smoked Salmon Spread is something that I’ve loved my whole life. They’re fine and they look wonderful.
Experience the quality of our wild salmon and you'll agree it's nature's finest work. Read Customer Reviews & Find Best Sellers. Mix cream cheese with chopped smoked salmon until combined. Stir in tobasco, sour cream and mayonnaise until smoothly combined.
To get started with this recipe, we have to prepare a few components. You can have alaskan smoked salmon spread using 9 ingredients and 3 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Alaskan Smoked Salmon Spread:
- Get 18 oz smoked salmon, skinless, chopped fine
- Make ready 16 oz cream cheese
- Prepare 4 Tbls green onions, chopped fine
- Prepare 2 tsp worshershire
- Take 2 Tbls fresh dill, chopped fine
- Take 1 Tbls capers, chopped
- Prepare 1 tsp lemon juice
- Prepare 1 tsp hot pepper sauce
- Take 1⁄4 cup half n half
This creamy creation of smoked salmon spread is the accumulation of many years of taste testing. We take our world famous smoked salmon, combine it with cream cheese, Mayonnaise and several secret blends of spices and end up with a mixture that teases your taste buds and keep you coming back for more. In a bowl add the mayonnaise, crème Fraiche, sour cream, cheese, onions, dill, capers, salt, and pepper. Flaked Smoked Salmon (not a huge fan of salmon mousse like dips, so I leave mine chunky).
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Alaskan Smoked Salmon Spread:
- Mix all ingredients.
- Serve with crackers
- Allowing the salmon spread to chill in the refrigerator overnight will meld the flavors. However, it is delicious enough that you can enjoy it now!
In a bowl add the mayonnaise, crème Fraiche, sour cream, cheese, onions, dill, capers, salt, and pepper. Flaked Smoked Salmon (not a huge fan of salmon mousse like dips, so I leave mine chunky). Cream Cheese and Capers, a nod to the flavors of a Lox and cream cheese bagel. Lemon Juice and Dill marry well together with baked salmon, and it's no different in a dip. Garlic, Worcestershire Sauce, Salt and Pepper add punch and balance to the flavor.
So that’s going to wrap it up for this special food alaskan smoked salmon spread recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
