Simple Sesame Stir-Fry (vegan)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple sesame stir-fry (vegan). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Simple Sesame Stir-Fry (vegan) is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Simple Sesame Stir-Fry (vegan) is something which I’ve loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can have simple sesame stir-fry (vegan) using 10 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Simple Sesame Stir-Fry (vegan):
  1. Make ready 1 tbsp sunflower oil
  2. Get 1 tbsp ginger, thinly sliced into batons
  3. Prepare 1 clove garlic, finely chopped
  4. Get 1 long red chilli, sliced
  5. Get 1 packages 2 minute microwave basmati rice
  6. Get 2 bok choi, washed and sliced into one inch pieces
  7. Make ready 1⁄2 red bell pepper, sliced
  8. Get 1⁄2 yellow bell pepper, sliced
  9. Get 1 tbsp dark soy sauce
  10. Prepare 2 tsp toasted sesame oil

A stir-fry, by definition, is a mixture of vegetables cut into small pieces (usually combined with tofu or meat) that's cooked quickly in oil over high heat. To this mixture is usually added soy sauce or vinegar to season. Since this dish isn't sauteed over high-heat and contains no soy sauce. Plant-based meals can be simple and tasty too.

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Steps to make Simple Sesame Stir-Fry (vegan):
  1. In a wok or (as I used…a stainless steel pot) heat the sunflower oil.
  2. Microwave the rice according to the instructions on the pack, and allow it to rest for one minute.
  3. Add the garlic, chilli and garlic and stir. If the garlic catches and starts to smell like ut's burning, add a little water.
  4. After about a minute, add the vegetables and stir fry for about another one to two minutes.
  5. Add in the soy sauce, and get it mixed in all over the vegetables.
  6. Add the rice to the wok/pan and stir it in, breaking it up with your wooden spoon.
  7. Put the stir fry on a plate to serve, then season with the sesame oil, and serve hot.

Since this dish isn't sauteed over high-heat and contains no soy sauce. Plant-based meals can be simple and tasty too. Whether you're a committed vegan or just trying to eat more plant-based meals, this easy stir fry recipe is here to make life simpler. Everyone loves a stir fry, right? It's one of those rare and wonderful comfort foods that's.

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