Grandma Nelia’s Weeknight Shrimp

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grandma nelia’s weeknight shrimp. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Grandma Nelia’s Weeknight Shrimp is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Grandma Nelia’s Weeknight Shrimp is something which I have loved my entire life.

We Have Almost Everything on eBay. Add in the shrimp and keep sautéing on medium heat until all the shrimp turns orange. Serve with steamed jasmine rice and some veggies. Recipe: Perfect Grandma Nelia's Weeknight Shrimp.

To get started with this recipe, we must first prepare a few components. You can cook grandma nelia’s weeknight shrimp using 4 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Grandma Nelia’s Weeknight Shrimp:
  1. Make ready 1 lb shrimp
  2. Get 1⁄3 c soy sauce
  3. Prepare 1⁄4 c sugar
  4. Make ready 5 cloves garlic; chopped

We ate this on the reg at Mom's house. Here is how you achieve it. One can shrimps, one head cabbage. Remove the shrimps from the can, wash and dry them.

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Instructions to make Grandma Nelia’s Weeknight Shrimp:
  1. Wash the shrimp. Chop your garlic.
  2. Add some oil to the pan and stir fry the garlic until fragrant ~3 minutes on medium heat.
  3. Add in the shrimp and keep sautéing on medium heat until all the shrimp turns orange.
  4. Pour in the soy sauce, sugar, and ~1/4c water.
  5. Adjust the ingredients as needed. Serve with steamed jasmine rice and some veggies. Enjoy!

One can shrimps, one head cabbage. Remove the shrimps from the can, wash and dry them. Chop not too fine, saving a few of the nicest ones to garnish the salad. Chop or shred enough cabbage to fill a quart bowl. Sprinkle a little salt over it and mix lightly with a fork.

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