Mussels In Tomato Sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mussels in tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Great range of limited-time deals, picks from top brands, curated sales and more! Check Out Hunt's Tomato Sauce on eBay. Fill Your Cart With Color today! For a light meal or lovely starter, simply add mussels to simmer (until opened) in this beautiful tomato sauce with butter, olive oil, garlic, shallots, capers, Italian seasoning and crushed chilli flakes, garnished with spring onions.

Mussels In Tomato Sauce is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mussels In Tomato Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have mussels in tomato sauce using 10 ingredients and 7 steps. Here is how you cook that.

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The ingredients needed to make Mussels In Tomato Sauce:
  1. Get Mussels
  2. Prepare 1 Salt and pepper
  3. Get 1 Onion
  4. Make ready 2 clove Fresh garlic
  5. Get 3 tbsp Tomato paste
  6. Take 1⁄2 cup Tomato sauce
  7. Prepare 1 pinch Fresh oregano
  8. Prepare 1⁄2 tsp Cumin
  9. Prepare Olive oil
  10. Take 1⁄2 Lemon

Steamed mussels with tomato sauce These easy steamed mussels in tomato sauce are quickly made and sure to impress. They're a delicious yet healthy appetizer or light meal. Remove the garlic and add the chopped tomatoes, basil leaves, salt and pepper. Finally add the mussels without the shell and stir well.

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Instructions to make Mussels In Tomato Sauce:
  1. Wash your mussels and prepare a sauce pan.
  2. Put your mussels and add a bit of water and cover for 5-10 minutes.
  3. Drain water from sauce pan and put mussels aside.
  4. Add olive oil, and onions and cook for 1-2 minutes.
  5. Add your tomato paste, tomato sauce, salt and pepper , cumin ,garlic and lemon.
  6. Add your mussels , and fresh oregano. Cover and let it cook for 15-20 minutes.
  7. Your done! Top with some fresh parsley to taste xxx

Remove the garlic and add the chopped tomatoes, basil leaves, salt and pepper. Finally add the mussels without the shell and stir well. Drain the spaghetti and put it back in the pan. Toss with the tomato sauce, basil, chopped parsley leaves and shelled mussels. Add the remaining mussels in their shells on top and serve immediately.

So that is going to wrap it up for this exceptional food mussels in tomato sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!