Shrimp fettuccine with red pepper sauce

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, shrimp fettuccine with red pepper sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shrimp fettuccine with red pepper sauce is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Shrimp fettuccine with red pepper sauce is something which I have loved my whole life. They’re fine and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Shrimp: Heat a skillet over medium heat. Once the butter is melted, add shrimp and saute for a few minutes on each side until cooked through.

To get started with this recipe, we must first prepare a few components. You can cook shrimp fettuccine with red pepper sauce using 11 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Shrimp fettuccine with red pepper sauce:
  1. Get 10 ounces fettuccine
  2. Prepare Garlic bread or breadsticks for the side
  3. Take Oil and butter to roast the shrimp
  4. Take 2 pounds large raw peeled shrimp
  5. Take 2 teaspoons garlic powder
  6. Prepare 12 ounces roasted red peppers drained
  7. Prepare 1 tablespoon minced garlic
  8. Get 1⁄2 tablespoon paprika
  9. Get 1⁄4 teaspoon red pepper flakes (i used more)
  10. Make ready 3⁄4 cup heavy cream
  11. Prepare 1⁄2 cup finally grated Parmesan cheese

When butter melts, add shrimp, garlic, paprika, and crushed red pepper. Cook on medium high heat until shrimp is pink. Reduce the heat and remove the shrimp. Drizzle the shrimp with olive oil and season with salt and pepper.

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Instructions to make Shrimp fettuccine with red pepper sauce:
  1. Start by making your garlic bread or breadsticks and start your fettuccine noodles then once you get that going time to start the sauce
  2. For the sauce you will need a blender or food processor, (Drained the red peppers,) add to blender or processor,roasted red peppers,minced garlic,paprika red pepper flakes,half-and-half, blend
  3. Next go ahead and sauté your shrimp and with the garlic powder. once it’s sautéed you want to add the sauce, and right before you serve it you want to put the cheese in and give that a good mix until the cheese is melted and then serve that over top of the fettuccine noodles bam 💥 done ! It was that easy.
  4. Notes- i used about half the bag of the cheese and then topped it again with more cheese after I plated it up.
  5. See video for more help. youtu.be/cRQDC9Kv-N0

Reduce the heat and remove the shrimp. Drizzle the shrimp with olive oil and season with salt and pepper. Sear the shrimp a couple minutes each side, until cooked through. Toss your prepared pasta with the roasted red pepper sauce. Top with seared shrimp, shredded Parmesan cheese and chopped parsley.

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