Sweet Vegan Apple-oatmeal Scones

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sweet vegan apple-oatmeal scones. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Sweet Vegan Apple-oatmeal Scones is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Sweet Vegan Apple-oatmeal Scones is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have sweet vegan apple-oatmeal scones using 8 ingredients and 9 steps. Here is how you cook it.

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The ingredients needed to make Sweet Vegan Apple-oatmeal Scones:
  1. Make ready 1 12 cup whole wheat flour
  2. Prepare 34 cup oatmeal
  3. Get 12 cup organic brown sugar
  4. Take 2 tsp baking soda
  5. Prepare 14 tsp salt
  6. Take 12 tsp cinnamon
  7. Get 14 cup margarine
  8. Take 1 small red apple

Mash the apple and add it in parts to the mixture so it doesn't get to moist. Sweet Vegan Apple-oatmeal Scones brysakura Buenos Aires, Argentina. You can slice the scones and bake. They will get slightly crusty and toasty.

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Instructions to make Sweet Vegan Apple-oatmeal Scones:
  1. Preheat oven at 375° F
  2. Lightly grease a baking sheet and set aside.
  3. Mix all the dry ingredients.
  4. Mix with your fingers the margarine with the dry ingredients till it gets like little peas.
  5. Mash the apple and add it in parts to the mixture so it doesn't get to moist.
  6. Divide dough into 16 balls, put into the sheet and press down on them with your fingers.
  7. Bake for 25 To 30 min or until golden brown and firm to the touch. Let it rest in the oven if it's necessary.
  8. Optional: you can spread some powdered sugar on them.
  9. Enjoy :-)

You can slice the scones and bake. They will get slightly crusty and toasty. Slather with some vegan butter to serve. To check for the next batch, knock the scone on top, or pick it up with a spatula and knock the bottom, it should have a crust like feel and a hollowish sound. A slightly crusty scone is better than underbaked.

So that’s going to wrap it up with this exceptional food sweet vegan apple-oatmeal scones recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!