Chocolate cake with chocolate chips

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate cake with chocolate chips. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chocolate cake with chocolate chips is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chocolate cake with chocolate chips is something that I’ve loved my whole life. They are nice and they look fantastic.

Low Prices on Caramel Chocolate No Artificial Flavours. Cake recipe with simple ingredients in everyone's kitchen. In a large bowl, cream shortening and sugar until light and fluffy. Add chocolate and vanilla; mix well.

To get started with this recipe, we have to first prepare a few components. You can cook chocolate cake with chocolate chips using 10 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Chocolate cake with chocolate chips:
  1. Prepare sugar
  2. Get self rising flour
  3. Prepare melted butter and vegetable oil
  4. Get tiger nut milk
  5. Get yoghurt
  6. Prepare cocoa powder
  7. Make ready eggs
  8. Get vanilla
  9. Take instant coffee with 12 cup of boiling water
  10. Prepare Chocolate bar or chocolate chips

This is the perfect chocolate loaf cake. It is of course, very chocolatey, very moist, very rich and very versatile - perfect! We enjoy this cake for breakfast with coffee, after lunch, and after. This easy chocolate chip cake is the perfect treat after a long day and irresistible for breakfast the next morning.

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Steps to make Chocolate cake with chocolate chips:
  1. In a mixing bowl, add eggs, milk, yoghurt, vanilla until well blended using the whisk
  2. Add the sugar to the mixture then start adding flour and cocoa then the melted butter and the coffee
  3. Mix till the mixture has a smooth and even consistency then pour in the greased pan or mould
  4. Using your hands sprinkle the chocolate pieces or chips and use a spoon to put them in random parts of the cake dough
  5. Bake for 25 mins till the knife comes out clean
  6. Done.

We enjoy this cake for breakfast with coffee, after lunch, and after. This easy chocolate chip cake is the perfect treat after a long day and irresistible for breakfast the next morning. For this post, I used mini chocolate chips because the cake cuts cleaner due to the tiny chip size. Then bittersweet chocolate for the ganache. My favorite combo is what I've listed below.

So that is going to wrap it up for this exceptional food chocolate cake with chocolate chips recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!