Nana's Chocolate Cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, nana's chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Nana's Chocolate Cake is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Nana's Chocolate Cake is something that I have loved my entire life.

Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. It looked incredibly easy to make and I'm always craving chocolate cake, so I figured I'd give it a. Lots and lots of people were making (and completely raving about) the same chocolate cake recipe: Nana's devil's food cake.

To begin with this recipe, we have to prepare a few ingredients. You can have nana's chocolate cake using 17 ingredients and 13 steps. Here is how you can achieve that.

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The ingredients needed to make Nana's Chocolate Cake:
  1. Take For the Frosting:
  2. Take 2 cups sugar
  3. Get 6 Tbl Cocoa
  4. Make ready 2⁄3 cup milk
  5. Take 1⁄2 cup shortening
  6. Take 1⁄8 tsp salt
  7. Take 2 tsp blackberry brandy
  8. Take For the cake:
  9. Make ready 3⁄4 unsalted butter (melted)
  10. Get 1 3⁄4 cup sugar
  11. Take 2 eggs
  12. Make ready 1 tsp blackberry brandy
  13. Get 2 cups flour
  14. Make ready 3⁄4 cup Cocoa
  15. Take 1 1⁄4 tsp baking soda
  16. Get 1⁄2 tsp salt
  17. Prepare 1 1⁄3 cup milk

Known only as 'Nana's Devils Food'. Founded by Mrs Violet Kwan, Lana Cakes is still family owned and operated. Dear Customer(s), Season's Greetings and Happy Holidays. Lana Cakes order book is open to take orders for.

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Instructions to make Nana's Chocolate Cake:
  1. For the cake:
  2. Cream butter and sugar until light and fluffy.
  3. Add eggs and brandy, beat until smooth and uniform.
  4. Combine flour, cocoa, baking soda, and salt. Add alternately with the milk to the creamed mixture.
  5. Pour batter into 2 greased and floured (with cocoa) into 2 8" cake pans.
  6. Bake at 350 degrees for 35 to 40 minutes.
  7. Cool. Frost with the icing in your fridge.
  8. For the frosting/icing:
  9. Mix all ingredients together except for the brandy in a medium pan and heat over high heat.
  10. Stir constantly until the mixture begins to boil.
  11. After 2 minutes of boiling and stirring constantly, remove from heat.
  12. After the mixture cools for a few minutes, add the brandy.
  13. Allow the mixture to cool thoroughly and then place into the refrigerator for several hours.

Dear Customer(s), Season's Greetings and Happy Holidays. Lana Cakes order book is open to take orders for. Click "Show Link" to generate a url you can copy and paste. Fold in cherry pie filling (gently). Banana Split Eclair Cake Savvy Nana.

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