Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pear & chocolate cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pear & Chocolate Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Pear & Chocolate Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pear & chocolate cake using 6 ingredients and 7 steps. Here is how you can achieve that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Pear & Chocolate Cake:
- Take 90 g butter
- Make ready 200 g black chocolate, cut into small pieces
- Take 2 eggs
- Make ready 120 g sugar
- Get 120 g white flour
- Prepare 3 pears, cut into small pieces
Steps to make Pear & Chocolate Cake:
- Melt the chocolate and butter in a large saucepan over low heat
- Meanwhile, beat the eggs and mix them to the sugar
- Remove the chocolate from the heat and let it cool down for 5 minutes then add the eggs and sugar mixture
- Add the flour and pear pieces simultaneously
- Stir the mixture well to incorporate the pear pieces
- Butter a cake tin or line it with baking paper, then pour the mixture in
- Place in the oven (thermostat 6/180°C) for 25 minutes. The cake should stay quite soft on the inside so make sure not to overcook!
So that is going to wrap this up with this special food pear & chocolate cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
