Keto friendly Salmon Cakes with garlic Aioli

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, keto friendly salmon cakes with garlic aioli. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Keto friendly Salmon Cakes with garlic Aioli is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Keto friendly Salmon Cakes with garlic Aioli is something which I have loved my whole life.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook keto friendly salmon cakes with garlic aioli using 13 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:
  1. Take 2 cans wild- caught salmon
  2. Get 1⁄4 cup plus 1 tbs. avocado -oil mayonnaise
  3. Make ready 2 green onions, chopped
  4. Make ready 1⁄2 small bell pepper, diced
  5. Get 1⁄4 cup fresh Italian parsley or dill, diced
  6. Get 1⁄4 cup almond flour
  7. Get 2 eggs
  8. Get Pinch sea salt
  9. Prepare Garlic Aioli Sauce
  10. Get 2 tbs avocado oil
  11. Take 1⁄2 tbsp Dijon mustard
  12. Make ready 1⁄2 tbsp lemon juice
  13. Make ready 1 garlic clove, minced

It is appreciated by millions daily. They're nice and they look wonderful. Keto friendly Salmon Cakes with garlic Aioli is something that I have loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients.

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Instructions to make Keto friendly Salmon Cakes with garlic Aioli:
  1. In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt
  2. With your hands form 8 round patties, about 1⁄2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes
  3. For garlic aioli:in small bowl, whisk together 1⁄4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties)

Keto friendly Salmon Cakes with garlic Aioli is something that I have loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. Keto friendly Salmon Cakes with garlic Aioli step by step. Keto friendly Salmon Cakes with garlic Aioli instructions. They are fresh, zesty, and delicious.

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