Vegan/ Vegetarian waffle Pancake

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, vegan/ vegetarian waffle pancake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan/ Vegetarian waffle Pancake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Vegan/ Vegetarian waffle Pancake is something which I have loved my entire life.

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To begin with this particular recipe, we must prepare a few components. You can have vegan/ vegetarian waffle pancake using 5 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Vegan/ Vegetarian waffle Pancake:
  1. Take 1 cup Wheat flour
  2. Make ready 1 cup Coffemate(non dairy Milkpowder)/ milk(if vegetarians)
  3. Prepare 1 pinch Salt
  4. Prepare 2-3 tsp Vegan Butter
  5. Make ready as needed Garnishing Maple syrup

You can make it tangy with sauce and salads. Mix flour, non dairy milk powder, salt and cup of water make smooth batter. Now apply little butter on waffle maker, you can make it on tawa or griddle as well. Once it hot, add spoon of batter.

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Instructions to make Vegan/ Vegetarian waffle Pancake:
  1. Mix flour, non dairy milk powder, salt and cup of water make smooth batter.
  2. Now apply little butter on waffle maker, you can make it on tawa or griddle as well. Once it hot, add spoon of batter.
  3. Close it and cook till golden brown and crispy.
  4. Serve with vegan butter and maple/ chocolate syrup. You can make it tangy with sauce and salads.

Now apply little butter on waffle maker, you can make it on tawa or griddle as well. Once it hot, add spoon of batter. Close it and cook till golden brown and crispy. Serve with vegan butter and maple/ chocolate syrup. You can make it tangy with sauce and salads.

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