Vickys Easy Banana & Peach Crumble, GF DF EF SF NF

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vickys easy banana & peach crumble, gf df ef sf nf. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vickys Easy Banana & Peach Crumble, GF DF EF SF NF is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Vickys Easy Banana & Peach Crumble, GF DF EF SF NF is something which I have loved my entire life. They’re nice and they look fantastic.

Vickys Easy Banana & Peach Crumble, GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland. Vickys Quick Microwave Banana Cake, GF DF EF SF NF step by step. Mix the milk, sugar and mashed bananas into the melted butter, then mix in the flour, cinnamon, baking powder and soda. Vickys Chocolate Banana 'Ice Cream' Crunch Lollies, GF DF EF SF step by step.

To begin with this particular recipe, we have to first prepare a few components. You can cook vickys easy banana & peach crumble, gf df ef sf nf using 6 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Vickys Easy Banana & Peach Crumble, GF DF EF SF NF:
  1. Take 2 medium bananas, sliced
  2. Prepare 4 ripe peaches (or canned), halved, stoned & sliced into wedges
  3. Make ready 100 grams gluten-free / plain flour
  4. Prepare 50 grams dairy-free spread / butter (Vitalite, Stork block marg)
  5. Take 6 tbsp water (or juice from the peaches can)
  6. Get 50 grams light brown soft sugar

Vickys Banana Choc Chip Cookies, GF DF EF SF NF instructions. Cream the butter and sugars until light and fluffy. Add in the milk, vanilla and mashed banana. It'll look curdled but don't worry.

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Steps to make Vickys Easy Banana & Peach Crumble, GF DF EF SF NF:
  1. Preheat your oven to gas 5 / 190C / 375°F
  2. Put the peach and banana slices in the bottom of an overproof dish and add the water /juice
  3. Rub together the flour and butter with your fingertips until it resembles breadcrumbs
  4. Add the sugar and gently combine
  5. Spoon the crumble topping over the fruit and bake for 20-25 minutes or until golden
  6. Serve with custard, cream or ice cream on the side. Please see my profile for dairy, egg & soy-free versions of all of these

Add in the milk, vanilla and mashed banana. It'll look curdled but don't worry. Vickys Easy Banana & Peach Crumble, GF DF EF SF NF instructions. Put the peach and banana slices in the bottom of an overproof dish and add the water /juice. Rub together the flour and butter with your fingertips until it resembles breadcrumbs.

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