*EASY* Vegan “salt fish” Fritter

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy vegan “salt fish” fritter. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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EASY Vegan “salt fish” Fritter is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. EASY Vegan “salt fish” Fritter is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy vegan “salt fish” fritter using 13 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make EASY Vegan “salt fish” Fritter:
  1. Take 1⁄3 cup small diced green peppers
  2. Take 1⁄3 cup small diced onion
  3. Make ready 1⁄3 cup Marinated artichoke chopped (optional)
  4. Take 2 cups AP flour
  5. Make ready 1 tsp baking soda OR baking powder
  6. Prepare 1⁄2 cup water
  7. Take 1 tsp paprika
  8. Prepare 1 tsp garlic powder
  9. Make ready 2 tsp old bay season
  10. Get 1 tsp seafood season (if you have)
  11. Take 1 tsp black pepper
  12. Make ready 2 tsp salt
  13. Take Oil for frying (shallow fry)

Modify to your liking , and let me know how it goes for you. EASY Vegan "salt fish" Fritter is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily.

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Instructions to make EASY Vegan “salt fish” Fritter:
  1. Combine flour, baking soda and all spices. Combine well
  2. Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine
  3. Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water
  4. Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters
  5. Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!

It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. EASY Vegan "salt fish" Fritter is something which I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we have to prepare a few components.

So that’s going to wrap this up with this exceptional food easy vegan “salt fish” fritter recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!