Vickys Banana Loaf Cake, GF DF EF SF NF

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, vickys banana loaf cake, gf df ef sf nf. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vickys Banana Loaf Cake, GF DF EF SF NF step by step. In a large bowl put all the dry ingredients. In another mix together all wet including the mashed banana. Add the wet to the dry bowl and mix until just combined, don't over mix.

Vickys Banana Loaf Cake, GF DF EF SF NF is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Vickys Banana Loaf Cake, GF DF EF SF NF is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vickys banana loaf cake, gf df ef sf nf using 11 ingredients and 8 steps. Here is how you can achieve it.

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The ingredients needed to make Vickys Banana Loaf Cake, GF DF EF SF NF:
  1. Prepare gluten-free / plain flour - unsifted
  2. Take xanthan gum if using GF flour
  3. Make ready white granulated sugar
  4. Make ready soft brown sugar
  5. Make ready baking soda
  6. Get vanilla extract
  7. Make ready cinnamon
  8. Get nutmeg
  9. Prepare butter or dairy-free spread, melted
  10. Make ready very ripe, large sized bananas, mashed well
  11. Take - 80ml light coconut milk - a little extra for GF flour

Great recipe for Vickys Pineapple Banana Loaf Cake, GF DF EF SF NF. My Pina Colada cupcakes were a hit with the kids the other week and they asked for them again. I didn't have enough ingredients for those but I did have enough to change up my banana loaf recipe to give it a similar flavour Great recipe for Vickys Pineapple Banana Loaf Cake, GF DF EF SF NF. My Pina Colada cupcakes were a hit with the kids the other week and they asked for them again.

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Steps to make Vickys Banana Loaf Cake, GF DF EF SF NF:
  1. Preheat oven to gas 4 / 180C / 350°F and spray a loaf tin lightly with oil and dust with flour
  2. In a large bowl put all the dry ingredients
  3. In another mix together all wet including the mashed banana
  4. Add the wet to the dry bowl and mix until just combined, don't over mix
  5. Bake for 60 - 70 minutes. If the top is browning too quickly cover loosely with foil. Bake until a skewer inserted in the middle comes away clean
  6. Let tin rest for 5 minutes before turning out the cake onto a wire rack to cool completely
  7. Slice thickly and enjoy spread with some butter or chocolate spread.
  8. You can add chopped fruit, nuts or chocolate chips to this recipe for a variation, or adding cocoa powder is also delicious for chocolate banana loaf. Simply replace 3 tbsp flour with cocoa. My kids like chopped glacé cherries in theirs

I didn't have enough ingredients for those but I did have enough to change up my banana loaf recipe to give it a similar flavour Great recipe for Vickys Pineapple Banana Loaf Cake, GF DF EF SF NF. My Pina Colada cupcakes were a hit with the kids the other week and they asked for them again. I didn't have enough ingredients for those but I did have enough to change up my banana loaf recipe to give it a similar flavour Vickys Pineapple Banana Loaf Cake, GF DF EF SF NF. Here is how you cook it. Ingredients of Vickys Pineapple Banana Loaf Cake, GF DF EF SF NF.

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