Easy Vegan Pear Tarts

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy vegan pear tarts. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Browse new releases, best sellers or classics. Free delivery on eligible orders Looking For Easy Vegan? Peel them (optional) and dice into small cubes. Once sugar has dissolved add the pears and cook on medium heat until tender.

Easy Vegan Pear Tarts is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Easy Vegan Pear Tarts is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have easy vegan pear tarts using 7 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Easy Vegan Pear Tarts:
  1. Take Bosch pears (2 medium size)
  2. Prepare Vegan butter (unsalted)
  3. Make ready Sugar (can use brown, cane, organic)
  4. Prepare Ground cinnamon
  5. Get Ground nutmeg
  6. Get Ground ginger (optional)
  7. Prepare Vegan wonton wraps (Nasoya company makes good ones)

Unwrap the wontons and place about six or eight of them. Once sugar has dissolved add the pears and cook on medium heat until tender. Easy Vegan Pear Tarts Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, easy vegan pear tarts.

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Instructions to make Easy Vegan Pear Tarts:
  1. Wash the pears. Peel them (optional) and dice into small cubes. In a skillet, add vegan butter (3 tbsp) and 12 cup of sugar. Once sugar has dissolved add the pears and cook on medium heat until tender. Set aside to cool.
  2. Preheat your oven to 350f or air fryer(I used the bread function in my airfryer)
  3. Unwrap the wontons and place about six or eight of them on a baking sheet. Once pears are cool enough to the touch, add about half a spoon in the center of a wonton. Cover with another wonton (use a bit of water on the edges of the wonton to help seal them) use a fork to press into the wontons to make seams and keep the filling from falling out. I cut a slit in the middle the same you would a pie to help steam come out and not break the dough.
  4. I baked them for about 10 to 12 minutes making sure to peek so they wont burn (some of them did bake a little too much) Once they cooled down, I ate them with a nice cup of hibiscus tea. Perfect little pie for kids too.

Easy Vegan Pear Tarts Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, easy vegan pear tarts. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

So that is going to wrap it up with this special food easy vegan pear tarts recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!