Taste of Home

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegan baked ‘chicken’ [tofu] strips. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! There are a lot of recipes of vegan tofu chicken strips. It's a great meat alternative made of hydrated gluten.

Vegan Baked ‘Chicken’ [Tofu] Strips is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Vegan Baked ‘Chicken’ [Tofu] Strips is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook vegan baked ‘chicken’ [tofu] strips using 11 ingredients and 6 steps. Here is how you can achieve that.

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The ingredients needed to make Vegan Baked ‘Chicken’ [Tofu] Strips:

1. Take 2 pcs firm tofu
2. Get 6 tbsp all-purpose flour
3. Take 6 tbsp unsweetened plant-based milk (I use soy milk)
4. Make ready 3 tbsp water
5. Take 1 tsp garlic powder
6. Make ready 1 tsp paprika powder
7. Get 1 cup breadcrumbs (I use Panko)
8. Get ¹⁄₂ cup red hot wings sauce (or you can use BBQ sauce)
9. Make ready 1 tbsp olive oil
10. Get 1 pinch salt
11. Take 1 pinch pepper

These are the best healthy vegan chicken tenders! While my proclamation that I've always disliked meat is mostly true, I have one confession: I did enjoy my mom's homemade chicken tenders before going. Therefore this recipe cannot be made gluten-free. For a vegan gluten-free chicken inspired recipe try my Baked Tofu Bites recipe.

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Instructions to make Vegan Baked ‘Chicken’ [Tofu] Strips:

1. Preheat the oven to 160ºC.
2. Drain and cut tofu into strips.
3. In large bowl, combine all ingredients. Mix well.
4. Coat tofu sticks into batter. Roll them in the breadcrumbs.
5. Line baking sheets with parchment paper. Arrange tofu strips on the baking sheets (Don’t stack).
6. Bake for 30-35 minutes or until golden brown. Serve hot.

Therefore this recipe cannot be made gluten-free. For a vegan gluten-free chicken inspired recipe try my Baked Tofu Bites recipe. Steaming tips: you need to steam the seitan tenders before using them. I recommend getting a steamer pot if you plan to make seitan often, or you can use a DIY method if you do not have a steamer. Cleaning tips: vital wheat gluten is very sticky and can destroy dish.

So that is going to wrap this up for this exceptional food vegan baked ‘chicken’ [tofu] strips recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!