OATS SOUP (VEGAN)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, oats soup (vegan). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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OATS SOUP (VEGAN) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. OATS SOUP (VEGAN) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have oats soup (vegan) using 13 ingredients and 8 steps. Here is how you cook it.

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The ingredients needed to make OATS SOUP (VEGAN):
  1. Make ready 2 Coconut ( finely chopped flush) .
  2. Prepare 30 grams Oats
  3. Prepare 30 grams Yellow mung dal pressured cooked upto 3 whistle .
  4. Make ready 500 ml veg stock or 1 veg stock cube or plain water
  5. Take 1 tbsp Cuminie seeds
  6. Get 1⁄2 tbsp Pressed Ginger.
  7. Prepare 1 pinch Turmuric powder.
  8. Prepare 1 tbsp freshly ground black pepper powder.
  9. Prepare 1 tbsp Lime water.
  10. Take 50 ml fresh thick coconut milk.
  11. Take 50 ml second coconut milk.
  12. Make ready 1 tsp olive oil.
  13. Get 1 SALT to TASTE.

OATS SOUP (VEGAN) Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oats soup (vegan). One of my favorites food recipes. This time, I'm gonna make it a little bit tasty.

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Steps to make OATS SOUP (VEGAN):
  1. Heat oil and saute chopped garlic, cumine seeds, and grated ginger for a min on a low flame.
  2. Add tender coconut flush, and turmaric powder and stir it for 30 sec.
  3. Add veg stock and pepper powder when it boils, add oats and let it simmer for 5 mins Stirring it often on the medium flame.
  4. Add the pressure cooked yellow mung dal ans salt. Allow it to boil for 3 mins more.
  5. Add the thick Coconut milk and Let it boil for 2 to 3 mins. On low flame.
  6. Remove from the flame and sprinkle lime juice on the top and keep it Covered for 5 mins. So that it gets thick.
  7. Serve it hot or cold with chilly vineger ( optional) ,white pepper powder, and salt seperately before homely meals.
  8. you can even try this soup without adding Coconut milk ( with veg stock alone.).

One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. OATS SOUP (VEGAN) is one of the most well liked of current trending meals in the world. Heat a large deep skillet or Dutch oven over medium-low heat.

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