OATS SOUP (VEGAN)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, oats soup (vegan). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

OATS SOUP (VEGAN) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. OATS SOUP (VEGAN) is something which I have loved my entire life.

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To begin with this particular recipe, we have to first prepare a few components. You can have oats soup (vegan) using 13 ingredients and 8 steps. Here is how you cook that.

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The ingredients needed to make OATS SOUP (VEGAN):
  1. Make ready 2 Coconut ( finely chopped flush) .
  2. Prepare 30 grams Oats
  3. Get 30 grams Yellow mung dal pressured cooked upto 3 whistle .
  4. Prepare 500 ml veg stock or 1 veg stock cube or plain water
  5. Take 1 tbsp Cuminie seeds
  6. Get 1⁄2 tbsp Pressed Ginger.
  7. Take 1 pinch Turmuric powder.
  8. Get 1 tbsp freshly ground black pepper powder.
  9. Get 1 tbsp Lime water.
  10. Make ready 50 ml fresh thick coconut milk.
  11. Make ready 50 ml second coconut milk.
  12. Take 1 tsp olive oil.
  13. Get 1 SALT to TASTE.

Oat Soup. this link is to an external site that may or may not meet accessibility guidelines. To get started with this particular recipe, we must first prepare a few ingredients. OATS SOUP (VEGAN) Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oats soup (vegan).

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Steps to make OATS SOUP (VEGAN):
  1. Heat oil and saute chopped garlic, cumine seeds, and grated ginger for a min on a low flame.
  2. Add tender coconut flush, and turmaric powder and stir it for 30 sec.
  3. Add veg stock and pepper powder when it boils, add oats and let it simmer for 5 mins Stirring it often on the medium flame.
  4. Add the pressure cooked yellow mung dal ans salt. Allow it to boil for 3 mins more.
  5. Add the thick Coconut milk and Let it boil for 2 to 3 mins. On low flame.
  6. Remove from the flame and sprinkle lime juice on the top and keep it Covered for 5 mins. So that it gets thick.
  7. Serve it hot or cold with chilly vineger ( optional) ,white pepper powder, and salt seperately before homely meals.
  8. you can even try this soup without adding Coconut milk ( with veg stock alone.).

OATS SOUP (VEGAN) Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, oats soup (vegan). One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

So that is going to wrap this up with this special food oats soup (vegan) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!