Super Easy Chocolate Cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, super easy chocolate cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Super Easy Chocolate Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Super Easy Chocolate Cake is something which I have loved my whole life.

Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. The chocolate ganache cake is decadent but keeps things quick and easy for a celebration or anytime chocolate craving. You can also do this over a saucepan of simmering water if you don't have a microwave.

To begin with this recipe, we must prepare a few ingredients. You can cook super easy chocolate cake using 10 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Super Easy Chocolate Cake:
  1. Prepare <Dry Ingredients>
  2. Get 1 & 13 cups Self Raising Flour
  3. Make ready 1 teaspoon BC Soda
  4. Take 13 cup Cocoa Powder
  5. Get 1 cup Sugar
  6. Get <Wet Ingredients>
  7. Take 1 cup Butter Milk
  8. Prepare 125 g Butter *melted
  9. Take 2 Eggs
  10. Make ready 1 teaspoon Vanilla Extract

There's definitely a reason that recipes like this super easy chocolate cake have stood the test of time. This beautifully simple 'dump it in' all in one chocolate cake is perfect for any and all occasions! This Moist Chocolate Cake is super easy to make, incredibly delicious with a tender crumb. Simply THE best chocolate cake recipe and also the simplest.

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Instructions to make Super Easy Chocolate Cake:
  1. Preheat the oven to 180°C. Line the base of a cake tin with baking paper and grease the sides.
  2. In a large bowl, mix and shift all dry ingredients well. Add wet ingredients and mix very well until the texture is like chocolate mousse.
  3. Pour the mixture into the prepared cake tin and bake for 50 to 60 minutes. Stand for 5 minutes before turning out onto a wire rack to cool.
  4. I sliced the cake in half and sandwiched Chocolate Ganache for the above photo. - *Note: Chocolate Ganache can be easily made by mixing dark chocolate and warmed cream. See my 'Chocolate Ganache' recipes at http://www.hirokoliston.com/chocolate-ganache/

This Moist Chocolate Cake is super easy to make, incredibly delicious with a tender crumb. Simply THE best chocolate cake recipe and also the simplest. Add my chocolate buttercream frosting and you have a real showstopper! As an Amazon Associate I earn from qualifying purchases. The best simple chocolate cake recipe for super moist, rich and chocolate-y cake layers!

So that is going to wrap this up with this special food super easy chocolate cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!