Okara Peanut Butter Vegan Brownies

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, okara peanut butter vegan brownies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Okara Peanut Butter Vegan Brownies is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Okara Peanut Butter Vegan Brownies is something which I’ve loved my entire life.

Natural Beauty, Ethical Jewellery, Zero Waste Products, Ethical Homeware, Gifts & More. Free UK Delivery on Eligible Orders Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth. Combine the whole wheat flour, baking powder, and salt.

To begin with this particular recipe, we have to prepare a few ingredients. You can have okara peanut butter vegan brownies using 9 ingredients and 7 steps. Here is how you cook it.

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The ingredients needed to make Okara Peanut Butter Vegan Brownies:
  1. Get 200 ml Brown sugar
  2. Make ready 133 ml Cocoa powder
  3. Make ready 200 ml Peanut butter (microwave to soften)
  4. Prepare 200 ml Soy milk
  5. Take 2 tsp Vanilla extract
  6. Prepare 200 ml Whole wheat flour
  7. Get 2 tsp Baking powder
  8. Get 1⁄4 tsp Salt
  9. Prepare 200 ml Okara

Okara Peanut Butter Vegan Brownies instructions. Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth. Combine the whole wheat flour, baking powder, and salt.

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Instructions to make Okara Peanut Butter Vegan Brownies:
  1. Mix together the brown sugar, cocoa powder, and warmed peanut butter.
  2. Then whisk the soy milk and vanilla extract together until smooth.
  3. Combine the whole wheat flour, baking powder, and salt.
  4. Mix together all three mixtures from Steps 1 to 3. Add the okara (when using homemade okara, make sure to drain any water) and mix.
  5. Preheat oven to 170℃. Grease a 20 x 30 cm baking pan. Also grease the parchment paper you'll be lining the pan with.
  6. Pour in the dough and bake for 30 minutes. Take it out and let it cool. Brownies are easy to break when hot, so wait to slice until cooled down thoroughly.
  7. Pull out the parchment paper from the baking pan. Slice into twelfths.

Then whisk the soy milk and vanilla extract together until smooth. Combine the whole wheat flour, baking powder, and salt. Add the okara (when using homemade okara, make sure to drain any water. Instructions to make Okara Peanut Butter Vegan Brownies: Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth.

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