Easy peasy fig + pistachio wafers

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy peasy fig + pistachio wafers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy peasy fig + pistachio wafers is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy peasy fig + pistachio wafers is something which I have loved my whole life.

Easy peasy fig + pistachio wafers VegOut. easy.. . delicious… Perfect with a cup of earl grey. Combine remaining pistachios, figs and orange peel in the food processor. In a measuring jar or another bowl, combine the figs, eggs, melted butter and vanilla and mix with a rubber spatula or a wooden spoon.

To begin with this recipe, we must first prepare a few components. You can cook easy peasy fig + pistachio wafers using 11 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Easy peasy fig + pistachio wafers:
  1. Prepare filling
  2. Take 12 cup dried figs
  3. Get 12 tsp cinnamon
  4. Make ready 12 tsp nutmeg
  5. Prepare 14 cup almonds
  6. Make ready 14 cup pistachios
  7. Get FILLING
  8. Take extra
  9. Prepare 2 sheets puff pastry (vegan)
  10. Take caster sugar
  11. Prepare maple syrup

Crecipe.com deliver fine selection of quality Pistachio wafer thin recipes equipped with ratings, reviews and mixing tips. Get one of our Pistachio wafer thin recipe and prepare delicious and healthy treat for your family or friends. NILLA Wafers are so delightfully sweet and a perfect companion to a number of recipes! Easy-Peasy Lemon-Squeezy Icebox Cookie Sandwiches View Post.

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Instructions to make Easy peasy fig + pistachio wafers:
  1. Oven 180°c. In a food processor, add the filling ingredients and blitz until a paste forms.
  2. On a sheet of puff pastry add 12 of the mixture and spread out evenly. Roll up pastry into a log. Cut into 1-2cm thickness. With a rolling pin, roll out into a round biscuit shape.
  3. Place onto a lined cookie tray put baking paper on top then place another cookie tray on top to stop them from puffing up to much and bake until crispy and browned. Roughly 15 minutes. Remove from oven.
  4. Place on cooling tray. Drizzle over maple syrup and sprinkle with caster sugar. And serve.

NILLA Wafers are so delightfully sweet and a perfect companion to a number of recipes! Easy-Peasy Lemon-Squeezy Icebox Cookie Sandwiches View Post. Flecked with specks of green pistachio and pink rose petals, it's easy to make yet gorgeously impressive. This delicious fresh fig salad, prepared by chef Alex Kearns, is an amazing side for any meal. This salad is quick, easy to make and will be loved by everyone.

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