Quick and Easy Vegan Stir Fry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, quick and easy vegan stir fry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Quick and Easy Vegan Stir Fry is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Quick and Easy Vegan Stir Fry is something which I’ve loved my entire life. They are fine and they look wonderful.

Looking for easy vegan stir fry ideas? Look no further than our round-up of best vegan stir fry recipes! A vegetable stir fry is quick and easy to whip up, super healthy and delicious too. Vegan stir fry recipes are so versatile- you can treat this list as an introduction to the different sauces, vegetables, protein and carbohydrates that you can use to make your stir fry.

To get started with this particular recipe, we must prepare a few components. You can cook quick and easy vegan stir fry using 7 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Quick and Easy Vegan Stir Fry:
  1. Make ready 2 large courgettes from my garden
  2. Take Mushrooms
  3. Take Onion
  4. Take 1 garlic clove
  5. Get Red Pepper
  6. Take Soy sauce
  7. Make ready Rice noodles

Keep some garlic, onions and ginger on hand, add just about any kind of fresh vegetables, and your vegetable stir-fry is almost complete! If the idea of a simple and comforting Asian dish fires you up, you are in the right place. Much like my Coconut Lentil Curry or Chickpea Curry, it comes together in no time. Veggies are the star of this meal!

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Steps to make Quick and Easy Vegan Stir Fry:
  1. Fry an onion in some olive oil until soft. Add the other vegetables chopped.
  2. Cook on medium heat for 10 minutes. Stir occasionally to stop sticking and to cook evenly.
  3. Bring a pan of water to boil and add rice noodles. Simmer for a few minutes until soft. Strain.
  4. Serve the noodles with the vegetables on top.
  5. Enjoy!

Much like my Coconut Lentil Curry or Chickpea Curry, it comes together in no time. Veggies are the star of this meal! Stir-Fry Cauliflower Rice with Tofu and Vegetables // This healthy stir-fry from Vegetarian Gastronomy uses cauliflower rice to pack in maximum veggie goodness, while slashing calories at the same time. Chinese Garlic Tofu Stir-Fry // This easy vegan stir-fry from Connoisseurus Veg is as easy to whip-up as ordering takeout. Even if you've never cooked a meal in your life, this vegetable stir fry could be the perfect place to start.

So that’s going to wrap it up for this exceptional food quick and easy vegan stir fry recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!