Okara Peanut Butter Vegan Brownies

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, okara peanut butter vegan brownies. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Okara Peanut Butter Vegan Brownies is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Okara Peanut Butter Vegan Brownies is something which I’ve loved my whole life.

Mix together the brown sugar, cocoa powder, and warmed peanut butter. Then whisk the soy milk and vanilla extract together until smooth. Combine the whole wheat flour, baking powder, and salt. Mix together the brown sugar, cocoa powder, and warmed peanut butter.

To get started with this particular recipe, we have to first prepare a few components. You can have okara peanut butter vegan brownies using 9 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Okara Peanut Butter Vegan Brownies:
  1. Get 200 ml Brown sugar
  2. Get 133 ml Cocoa powder
  3. Prepare 200 ml Peanut butter (microwave to soften)
  4. Get 200 ml Soy milk
  5. Prepare 2 tsp Vanilla extract
  6. Prepare 200 ml Whole wheat flour
  7. Get 2 tsp Baking powder
  8. Prepare 1⁄4 tsp Salt
  9. Prepare 200 ml Okara

Then whisk the soy milk and vanilla extract together until smooth. Combine the whole wheat flour, baking powder, and salt. Here is how you achieve it. Ingredients of Okara Peanut Butter Vegan Brownies.

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Steps to make Okara Peanut Butter Vegan Brownies:
  1. Mix together the brown sugar, cocoa powder, and warmed peanut butter.
  2. Then whisk the soy milk and vanilla extract together until smooth.
  3. Combine the whole wheat flour, baking powder, and salt.
  4. Mix together all three mixtures from Steps 1 to 3. Add the okara (when using homemade okara, make sure to drain any water) and mix.
  5. Preheat oven to 170℃. Grease a 20 x 30 cm baking pan. Also grease the parchment paper you'll be lining the pan with.
  6. Pour in the dough and bake for 30 minutes. Take it out and let it cool. Brownies are easy to break when hot, so wait to slice until cooled down thoroughly.
  7. Pull out the parchment paper from the baking pan. Slice into twelfths.

Here is how you achieve it. Ingredients of Okara Peanut Butter Vegan Brownies. Made with whole wheat flour and sweetened with coconut sugar these Vegan Okara (Soy Milk Pulp) Brownies are perfect for dessert or even a snack!. Friend said was the best brownies she had ever had. Divide the composition in half and mix cocoa powder into half the mixture.

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