Simple healthy granola

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, simple healthy granola. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Simple healthy granola is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Simple healthy granola is something that I have loved my whole life. They are fine and they look fantastic.

A simple granola recipe starts with oats, sweetener and oil. Use instant oats, and if you're sticking to a gluten-free meal plan, look for oats made in a facility without gluten products. Brown sugar is a granola staple but feel free to branch out. Unlike many store-bought granolas, this healthy, easy, homemade sugar-free granola recipe has no added sugars and is sweetened naturally with stevia!

To get started with this recipe, we have to prepare a few ingredients. You can have simple healthy granola using 11 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Simple healthy granola:
  1. Make ready 150 g old fashion oats
  2. Make ready 30 g pistachio
  3. Get 30 g walnuts
  4. Get 60 ml honey (maple syrup if vegan?)
  5. Take 1 tsp salt
  6. Get 1 tsp cinnamon
  7. Get 1 tsp vanilla essence
  8. Get 2 tbsp coconut oil
  9. Prepare 20 g dessiccated coconut
  10. Make ready 2 tbspn black sesame
  11. Get 50 g dried mixed berries

Easy Healthy Granola For anyone unfamiliar with this dish, granola is a snack or breakfast food containing oats, sunflower seeds, sesame seeds, shredded coconut, almonds, and other desired ingredients. There are a million varieties out there but i'm completely obsessed with homemade granola, especially this healthier version! Line a large baking sheet with parchment paper or greased foil. Add all ingredients, except add-ins, to a large bowl.

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Instructions to make Simple healthy granola:
  1. Heat up coconut oil, honey and vanilla essence and in the bowl mix it with all of the ingredients apart of coconut and dried fruits
  2. Spread it over on a roasting tray and bake in 150 °C for 20 min. Stir every few minutes
  3. After 20 min add coconut and dried fruits and bake it further for 10 min
  4. Cool it down
  5. Serve it with milk/ yoghurt or alternatively soy/ almond milk. Add it to your puddings as another layer or texture.

Line a large baking sheet with parchment paper or greased foil. Add all ingredients, except add-ins, to a large bowl. Using a rubber spatula, fold until clusters form and mixture is well mixed. A little crunchy, a little chewy, granola is a versatile food that deserves a spot in your week. Granola is perfect for breakfast either served alone, sprinkled over Greek yogurt, or eaten in a bowl with a splash of milk.

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