Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tofu chips. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Tofu chips is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Tofu chips is something that I have loved my entire life. They are nice and they look wonderful.
Place the tofu in a single layer on a clean dishtowel and cover with another clean dishtowel (I use clean cloth diapers, which work really well). Line a cookie sheet with foil and lightly brush with oil for greasing. Place the slices on sheets of kitchen paper to absorb any excess moisture. Add the spices and the salt to the olive oil and beat them together.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tofu chips using 3 ingredients and 6 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Tofu chips:
- Prepare 250 grams harden tofu
- Take what ever sauce you like
- Take salt and pepper
To make the flaky texture, take one of the tofu pieces and slice the tofu part way through repeatedly about ¼" apart. Cut the nori into the forms of the tofu and put the nori sheet on the tofu slices. Press the nori a bit onto the tofu so that it sticks. Sprinkle the backside of the tofu with a pinch of salt.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Tofu chips:
- Oven on, 200°c.
- Cut tofu into chips. Score them getly on one side.
- Place chips on an oven tray and place in oven. Cook chips for 20mins or until golden brown on each side.
- Remove from heat onto paper towel.
- Season with whatever veggie salt you like. Serve immediately with sauce.
- Note: I used my own lemon and cracked pepper salt and sweet chilli sauce.
Press the nori a bit onto the tofu so that it sticks. Sprinkle the backside of the tofu with a pinch of salt. Lay the slices of tofu on a cutting board between paper towels or clean dish cloths. Dip the Nori lined tofu into the batter individually and then into the oil very carefully. Cook until the batter is golden.
So that is going to wrap it up for this exceptional food tofu chips recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
