Homemade Pizza

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, homemade pizza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Homemade Pizza is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Homemade Pizza is something that I’ve loved my entire life.

Combine the tomato sauce, oregano and basil; spread over each crust. Top with beef mixture, green pepper and cheese. There are loads of delicious pre-made marinara sauces for pizza sauce. We have oodles of homemade pizza sauce recipes, too.

To begin with this recipe, we have to first prepare a few ingredients. You can have homemade pizza using 17 ingredients and 18 steps. Here is how you cook it.

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The ingredients needed to make Homemade Pizza:
  1. Prepare pizza dough 1st stage
  2. Make ready 450 grams type 55 Flour or Bread Flour (super strong white bread flour works well)
  3. Prepare 330 ml Room Temperature Water
  4. Get 15 grams Dried Active Yeast
  5. Make ready 1 tsp Sugar
  6. Prepare 150 ml Warm Water (1 part boiling 2parts cold)
  7. Take pizza dough 2nd stage
  8. Make ready 20 grams Ground Rock Salt
  9. Take 25 grams Caster Sugar
  10. Take 50 ml Olive Oil
  11. Take 120 grams type 55 or Bread Flour
  12. Take toppings (make sure with the cheeses you use vegetarian friendly cheeses if it is for vegetarians)
  13. Prepare 125 grams Mozzerella Cheese, sliced
  14. Prepare 250 grams Mozzerella Cheese , sliced into fingers
  15. Take 200 grams Parmessan Cheese (or vegetarian alternative)
  16. Get 3 tbsp Double Concentrate Tomato Puree ( more if desired)
  17. Prepare 1 Add any toppings of your choice

Settle in for a family-pleasing meal of homemade pizza. With a prebaked crust and simple Alfredo sauce, it's easy and delicious. —Tammy Hanks, Gainsville, Florida. We pile veggies onto flatbread for a fun way to eat healthier. Our go-to recipe for weeknights easily changes.

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Instructions to make Homemade Pizza:
  1. In a 600ml (1 pint) jug, dissolve the sugar in the warm water.
  2. Sprinkle in the yeast and whisk thoroughly.
  3. Leave in a warm place until the surface is covered with approx. 2cm of froth (10-15mins).
  4. Whisk again and use.
  5. Put the flour in a bowl and add the yeast mixture.
  6. Gradually add the room temperature water until you have a homogenous, smooth dough.
  7. Cover with clingfilm and leave to rise in a warm place for 8-12 hours.
  8. On a lightly floured surface, punch the dough with one hand and fold with the other.
  9. Use one hand to salt, sugar and olive oil a liitle at a time, swapping which you put in and when.
  10. Finally add the flour.
  11. Mix well and knead until the dough becomes elastic, has some body and slightly sticky.
  12. Put in a clean bowl and cover with clingfilm, leaving for about 1 hour at room temperature.
  13. Pre-heat an oven to 220°c / 200°c fan.
  14. Roll the dough into a large circular base that will overlap the edges of your pizza tray by at least 3cm.
  15. Place the mozzerella fingers around the edges and roll over to create a stuffed crust.
  16. Spoon onto the base the tomato puree and using the spoon evenly spread it.
  17. Place all your other ingredients on top, inc. the cheeses as you go.
  18. Place in the oven for about 15-20mins or until golden brown and cooked through.

We pile veggies onto flatbread for a fun way to eat healthier. Our go-to recipe for weeknights easily changes. Home cooks will find deep-dish pizza, with its unique buttery cornmeal crust, more forgiving than its New York counterpart. No need to worry about having the hottest oven or too many toppings - just make sure your sauce is very thick and flavorful! If you don't have a pizza stone, you can use a pizza pan or a thick baking sheet; you need something that will not warp at high temperatures.

So that’s going to wrap it up with this special food homemade pizza recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!