Chocolate chip cookie cake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip cookie cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Delicious food from &Cake delivered to your door. Remove cookie from oven and let it cool. In a saucepan heat the chocolate chips, remaining butter and milk over very low heat. Add the dry ingredients and mix until combined.

Chocolate chip cookie cake is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chocolate chip cookie cake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate chip cookie cake using 9 ingredients and 3 steps. Here is how you can achieve that.

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  1. Take all purpose flour
  2. Prepare baking soda
  3. Prepare salt
  4. Get unsalted butter melted
  5. Prepare brown sugar
  6. Take granulated sugar
  7. Take eggs
  8. Prepare vanilla extract
  9. Make ready semi sweet chocolate chips

Make sure to try my Favorite Chocolate Chip Cookies too! I am excited to have developed this recipe in partnership with Bob's Red Mill. Baking the cookie cake couldn't be easier. Homemade chocolate chip cookie dough is pressed into the bottom of a cake pan, then baked until crisp on the outside and gooey in the center.

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  1. Preheat your oven to 375 degrees and grease a 9” pie plate with some non-stick spray, set aside. In a large bowl, whisk together the butter, eggs, both kinds of sugar and vanilla, add the flour, baking soda, salt and chocolate chips and mix until a cookie dough forms.
  2. Spread the cookie dough in your prepared pan, pop it in the oven and bake for 20 minutes.Serve it warm with a scoop of vanilla ice cream and warm chocolate sauce.

Baking the cookie cake couldn't be easier. Homemade chocolate chip cookie dough is pressed into the bottom of a cake pan, then baked until crisp on the outside and gooey in the center. Decorating it is where the fun comes in. In general, it's better to pull out the cookie cake when the center is still gooey but the edges have set. If you wait until the center is fully set, it's likely that your cookie cake will be too crispy and hard.

So that is going to wrap it up with this special food chocolate chip cookie cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!