Cookie Dough Trifle

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cookie dough trifle. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Looking For Cookie Dough? In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy.

Cookie Dough Trifle is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Cookie Dough Trifle is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook cookie dough trifle using 15 ingredients and 5 steps. Here is how you can achieve it.

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  1. Take For cookie dough:
  2. Take 1 12 c. (3 sticks) butter, softened
  3. Prepare 1 12 c. packed brown sugar
  4. Make ready 1 tbsp. pure vanilla extract
  5. Get 3 14 c. crushed graham crackers
  6. Get 1 12 tsp. kosher salt
  7. Get 13 c. milk
  8. Get 1 13 c. mini chocolate chips
  9. Prepare For whipped cream:
  10. Prepare 1 c. mini chocolate chips, plus more for topping
  11. Prepare 2 (8 oz.) packages whipped cream, thawed
  12. Take 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
  13. Take For pudding:
  14. Take 2 (3.4 oz.) boxes instant chocolate pudding mix
  15. Make ready 4 c. cold milk

Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour ⅓ of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy.

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  1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 13 of the mixture into the bottom of a trifle dish.
  2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 13 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
  3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 13 of the mixture on top of the cookies, smoothing to create an even layer.
  4. Repeat layers until you've reached the top of the dish.
  5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

Top whipped cream layer with a layer of chocolate chip cookies. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour ⅓ of the mixture into the bottom of a trifle dish. Make the whipped cream layer: Mix chocolate chips and Cool Whip.

So that’s going to wrap it up with this special food cookie dough trifle recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!