Vegetarian Pita-Pockets

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, vegetarian pita-pockets. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

While the motor is running, pour in the olive. Vegan Diet Center Vegetarian Diet Center. Roasted Veggie & Hummus Pita Pockets Roasted Veggie & Hummus Pita Pockets. Bake pita breads as per instruction on the package and cut them in halves.

Vegetarian Pita-Pockets is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Vegetarian Pita-Pockets is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have vegetarian pita-pockets using 9 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Vegetarian Pita-Pockets:
  1. Prepare 2 pita pockets
  2. Get 2 oz cream cheese
  3. Make ready 1⁄2 cup mozzarella cheese
  4. Prepare 1 cup spinach
  5. Get 1⁄8 cup tomato
  6. Take 1 oz onion
  7. Take 1 oz jalepeño
  8. Make ready 2 tsp cilantro
  9. Prepare 1 tsp crushed red pepper

Whisk till mixed and add bell peppers, both red and yellow. Greek-Style Pita Pocket Vary this tasty pita by using other types of cheese, soy or dairy. If desired, serve the filling on its own as a salad. You could also mix in some canned chickpeas for a heartier meal.

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Steps to make Vegetarian Pita-Pockets:
  1. Pre-heat oven to 350°F.
  2. Take both pita pockets, spread cream cheese on both sides of inside. Sprinkle mozzerella cheese evenly across bottom of insides.
  3. Wash and chop spinach. Dice tomato, onion, and jalepeño.
  4. Stuff veggies into pockets, being very careful to not rip sides.
  5. Place pita pockets onto a perforated pizza pan, slide into over for 12-15 minutes.

If desired, serve the filling on its own as a salad. You could also mix in some canned chickpeas for a heartier meal. This truly is the ULTIMATE vegetarian pita sandwich (vegan optional). Piled high with hummus, tabbouleh, a creamy yogurt dill sauce, homemade pickled carrots, greens, and tomatoes, it's a healthy and nutrient-packed lunch option that will give you a wonderful boost of energy midday. Healthy and filling, pita rounds can be stuffed with salads, made into sandwiches, or turned into impromptu personal pizzas.

So that’s going to wrap this up for this exceptional food vegetarian pita-pockets recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!