Blueberry Cheesecake Cookies

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, blueberry cheesecake cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Blueberry Cheesecake Cookies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Blueberry Cheesecake Cookies is something which I have loved my entire life. They’re nice and they look fantastic.

Mix in egg, vanilla extract, and almond extract until well combined. These blueberry cheesecake cookies are perfect for freezing. You can either wrap them individually or place them together in an airtight container or ziploc bag. Cream together butter, cream cheese, and brown sugar.

To get started with this recipe, we must prepare a few components. You can have blueberry cheesecake cookies using 7 ingredients and 9 steps. Here is how you cook it.

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The ingredients needed to make Blueberry Cheesecake Cookies:
  1. Make ready 2 (7 oz) boxes of blueberry muffin mix
  2. Take 1⁄2 tsp baking soda
  3. Get 4 oz cream cheese (room temp.)
  4. Take 4 oz butter (room temp.)
  5. Take 1⁄4 cup brown sugar
  6. Make ready 2 eggs
  7. Make ready 1 cup white chocolate chips

These blueberry cheesecake cookies are soft and chewy from the cheesecake pudding mix and perfectly balanced with lightly tart blueberries and cream cheese that's sweetened with sugar and brown sugar. Of course, a cookie isn't a cookie without a chocolate chip of some sort, and white chocolate chips taste amazing with blueberries. Blueberry Cheesecake Cookies are made with a blueberry muffin mix, cream cheese, and white chocolate chips. (Plus a few other ingredients.) They could not be easier! Blueberry Lemon Cheesecake Cookies can be a part of your picnic basket and you can enjoy it while relaxing somewhere outdoors.

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Steps to make Blueberry Cheesecake Cookies:
  1. Combine butter and cream cheese until blended.
  2. Add eggs, baking soda, and brown sugar. Mix until blended.
  3. Add muffin mix and white chocolate chips.
  4. Mix until blended.
  5. Refrigerate for 1 hour.
  6. Scoop onto a greased baking sheet spaced 2 inches apart.
  7. Bake at 350°F for 11 minutes.
  8. Let cookies cool for 5 minutes before removing from baking sheet.
  9. Yields about 48 cookies.

Blueberry Cheesecake Cookies are made with a blueberry muffin mix, cream cheese, and white chocolate chips. (Plus a few other ingredients.) They could not be easier! Blueberry Lemon Cheesecake Cookies can be a part of your picnic basket and you can enjoy it while relaxing somewhere outdoors. Blueberry Lemon Cheesecake Cookies can be easily made for breakfast, snack or a dessert. Lemon and blueberry combination is fantastic and these cookies are perfect for all those who like this combination. Cream together butter, cream cheese, and brown sugar.

So that is going to wrap it up for this special food blueberry cheesecake cookies recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!