Fudge Topped Peanut Butter Pie

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fudge topped peanut butter pie. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fudge Topped Peanut Butter Pie is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Fudge Topped Peanut Butter Pie is something which I’ve loved my entire life. They are fine and they look fantastic.

Place the remaining hot fudge topping and peanut butter in two separate plastic bags. Cut a small hole in the corner of each bag; pipe topping and peanut butter over each slice of pie. Using a spatula, smooth mixture to edges of pie. For filling: Beat cream cheese and peanut butter in large bowl until well blended.

To get started with this recipe, we have to first prepare a few components. You can have fudge topped peanut butter pie using 7 ingredients and 3 steps. Here is how you can achieve it.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
The ingredients needed to make Fudge Topped Peanut Butter Pie:
  1. Make ready 1 Ready Crust Graham Cracker Pie Crust (6 oz)
  2. Take 1 packages Vanilla instant pudding and pie filling mix (4 serving size)
  3. Make ready 8 oz Sour cream
  4. Make ready 1 cup Milk
  5. Make ready 1 packages Reese's peanut butter chips, divided
  6. Make ready 2 tbsp Vegetable oil
  7. Prepare 1 jar (12 oz) chocolate fudge topping

Once the cream cheese has softened to room temperature, in a bowl large enough for the ingredients, mix the Peanut Butter, Cream Cheese, and Sugar. Whipped topping makes the peanut butter filling in this pie light and airy. Try it with a chocolate crumb crust for more chocolaty flavor. Decadent Peanut Butter Fudge Pie with an Oreo cookie crust, and creamy peanut butter filling made with cool whip and cream cheese.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
Instructions to make Fudge Topped Peanut Butter Pie:
  1. Wisk together pudding mix, sour cream, and milk in medium bowl; set aside.
  2. Place 1 1⁄3 cups peanut butter chips and oil in microwave-safe bowl. Microwave on HIGH 45 seconds or until smooth. Using hand mixer, gradually add to pudding mixture; spread evenly into crust.
  3. Spread chocolate fudge topping over pie; cover and refrigerate 3 hours. Prior to serving, place with remaining peanut butter chips.

Try it with a chocolate crumb crust for more chocolaty flavor. Decadent Peanut Butter Fudge Pie with an Oreo cookie crust, and creamy peanut butter filling made with cool whip and cream cheese. Topped with hot fudge, Peanut Butter Fudge Pie is a must-make! If you like peanut butter as much as we do in this house, you are going to adore this recipe for classic Peanut Butter Pie. Using a spatula, smooth mixture to edges of pie.

So that’s going to wrap this up for this special food fudge topped peanut butter pie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!