Cheese Cake (No Bake)

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, cheese cake (no bake). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cheese Cake (No Bake) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Cheese Cake (No Bake) is something that I have loved my whole life. They’re fine and they look fantastic.

Low Prices on Cheesecake No Bake There are much easier solutions to stop pain from taking over your body. Try This Instead Enjoy a slice of pure indulgence in the form of our easy no-bake vanilla cheesecake. Place the digestive biscuits into a sealable freezer bag. Push all the air out and seal the bag.

To begin with this recipe, we must prepare a few components. You can cook cheese cake (no bake) using 6 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Cheese Cake (No Bake):
  1. Take Biscuits
  2. Get Hung Curd
  3. Make ready Whipping Cream
  4. Prepare Fresh Cream
  5. Make ready Sugar
  6. Prepare Chocolate syrup

In fact, the only heat required is used to melt butter for the crust. Our very easy digestive biscuit crust hardens as the cheesecake sets, which also means you don't need. No-bake cheesecake is a lot easier than baked cheesecake. Without eggs and baking, there is virtually ZERO room for error.

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Steps to make Cheese Cake (No Bake):
  1. Take a circular tin.Line it.
  2. Take biscuits,crush them in a mixing grinder. Convert the finely crushed powered biscuits in a container.
  3. Add melted butter to the biscuit powder.Mix well. Evenly spread it out the mixture in a tin.Press nicely. Let it refrigerate for 20 mins.
  4. Meanwhile take frozen whipping cream in a bowl.Add the hung Curd.Add sugar and fresh cream.Whip it till stiff peaks are formed.
  5. Take the tin.Pour the cream on it.Spread evenly.Cover with a layer of chocolate syrup.
  6. Give it a nice design.For Variation tinned fruits or fresh fruits can be used.

No-bake cheesecake is a lot easier than baked cheesecake. Without eggs and baking, there is virtually ZERO room for error. Traditional cheesecake runs the risk of over-beating the eggs, over-baking, under-baking, and cheesecake cracking. And if you're using a cheesecake water bath, which I always recommend, your springform pan could leak. It's a cheesecake that does not require an oven or any form of heat to cook.

So that’s going to wrap this up with this exceptional food cheese cake (no bake) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!