Vegan Garden Pizza

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegan garden pizza. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan Garden Pizza is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Vegan Garden Pizza is something which I have loved my entire life.

After many requests I had to show everyone how I make vegan pizza's with classic crispy base, rich tomato sauce & 'cheesy Mozzarella'. They cook just as well in a conventional oven as they do in a wood fired oven. For a healthy take on pizza, use ingredients like cashew cheeze, homemade pesto, and fresh spring veggies. The result is a tasty vegan spring garden pizza that is full of nutrients.

To get started with this recipe, we must first prepare a few components. You can cook vegan garden pizza using 18 ingredients and 6 steps. Here is how you can achieve that.

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The ingredients needed to make Vegan Garden Pizza:
  1. Take 2 cups Wheat flour
  2. Take 1 cup All purpose flour
  3. Get 1⁄2 tsp Yeast
  4. Take 1 tsp Salt
  5. Make ready 1 tsp Sugar
  6. Prepare 1⁄2 tsp Baking Powder
  7. Make ready 2 tsp Oil
  8. Make ready for Toppings
  9. Make ready 1 cup Tomato Ketchup
  10. Take 1 tsp Oregano
  11. Take 1⁄3 tsp Salt
  12. Make ready 1⁄2 tsp Chilli flakes
  13. Make ready 1 cup Tomato Chopped
  14. Prepare 1⁄2 cup Olive Chopped
  15. Take 1 cup Onion Chopped
  16. Make ready 1⁄2 Cup Capsicum Chopped
  17. Get 2 cup Vegan Mozzarella
  18. Get 1⁄4 tsp Garlic Powder

Pile on the veggies—this crisp, grilled crust can take it! This colorful, healthy pizza looks as fresh as it tastes. —Diane Halferty, Corpus Christi, Texas. Kids loved their cheese pizza and my husband and I shared a small Mediterranean. It was so good, wish we had ordered the medium!

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Instructions to make Vegan Garden Pizza:
  1. Add yeast in warm water with sugar and salt. Keep it for 10 mins till bubbling
  2. Mix, oil, Baking powder and flours (keep 1⁄2 cup aside)and knead it and cover with wet cloth for 2 hrs
  3. It will become a double in size, preheat the oven at 350 F
  4. Mix little flour and knead it into soft, roll the pizza base, make holes with fork. Baked it for 10 mins in oven
  5. Add half chilli flakes, oregano and salt and apply it on baked pizza base
  6. Spread all veggies sprinkle cheese and baked it for 10-15 mins

Kids loved their cheese pizza and my husband and I shared a small Mediterranean. It was so good, wish we had ordered the medium! We also got the puff pastry with vegan cream cheese inside, really good too! My kids wanted to go back for dinner." I found The Vegan Garden during my pregnancy and oh my gosh it was amazing! I was constantly craving their coco-mess cookies and their smoothies.

So that’s going to wrap it up for this exceptional food vegan garden pizza recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!