Chocolate cake in bread tin

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate cake in bread tin. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! To make the loaf cake batter, beat the butter and sugar with an electric whisk until light and fluffy. Beat in the eggs, flour, almonds, baking powder, milk and cocoa until smooth.

Chocolate cake in bread tin is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chocolate cake in bread tin is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have chocolate cake in bread tin using 14 ingredients and 8 steps. Here is how you can achieve it.

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The ingredients needed to make Chocolate cake in bread tin:
  1. Prepare 1& 12 cup maida
  2. Take 1 cup sugar
  3. Prepare 3& 12 cup cocoa powder
  4. Take 1 tsp coffee
  5. Prepare 12 cup warm milk
  6. Make ready 1 tbsp cornflour
  7. Get 1 tsp baking powder
  8. Prepare 12 tsp baking soda
  9. Take 1 pinch Salt
  10. Prepare 13 cup refined oil
  11. Make ready 12 cup yoghurt fresh
  12. Prepare 1 tsp vanila essence
  13. Get 1 tsp vinegar
  14. Get as per requirements Chochochips for garnishing

Serve it with a scoop of ice cream or a dollop of whipped cream. Add ingredients according to your bread machines recommendations. Pour chocolate chips over the top. Mix the cake ingredients together thoroughly (Butter, caster sugar, eggs, cocoa, flour, baking powder, salt, vanilla extract) Evenly divide the mixture between the tins.

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Instructions to make Chocolate cake in bread tin:
  1. Take milk in a cup add coffee powder into it mix it and keep aside.
  2. Take a bowl add maida, cornflour, baking powder, baking soda, cocoa powder & salt mix it and keep aside.
  3. Take another bowl add sugar, oil, yoghurt and mix it with whisker and make smooth batter. Now add coffee mixture and give it a good mix.
  4. Now add dry mixture in batches or in part gently mix it. Pour batter into greased bread tin.
  5. Bake the cake for 35 - 40 minutes on low to medium flame.
  6. Take it out cool down completely.
  7. Umnould it and apply chochlate sauce or ganach and chochochips
  8. Cut it into pieces.Now ready to serve and enjoy.

Pour chocolate chips over the top. Mix the cake ingredients together thoroughly (Butter, caster sugar, eggs, cocoa, flour, baking powder, salt, vanilla extract) Evenly divide the mixture between the tins. It requires no beater, just a wooden spoon. Frost generously with Chocolate Buttercream Frosting for a terrific birthday cake or chocolate ganache for a luxurious rich option. Bake up a treat for afternoon tea with delicious, easy loaf cake recipes like classic banana bread, double chocolate cake and the ever popular lemon drizzle.

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