Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mango chia pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mango Chia Pudding is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mango Chia Pudding is something that I’ve loved my entire life. They are nice and they look fantastic.
Perfect Supplement To Give You The Competitive Edge - Achieve More Today Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! These chia puddings are so easy to make. Add some fresh mango to a blender or food processor and process into a purée.
To begin with this particular recipe, we have to prepare a few components. You can have mango chia pudding using 8 ingredients and 3 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Mango Chia Pudding:
- Get 1 banana
- Take 1⁄2 mango
- Prepare 1⁄4 cup coconut milk
- Take 1 slice fresh ginger
- Get 1 tbsp sunflower seeds
- Take dash vanilla extract
- Make ready 1 tbsp chia seeds
- Prepare pinch bee pollen (optional)
How to make Mango Chia Pudding Peel and cut the mangos and blend them up with the coconut milk, agave and vanilla extract. Pour the mixture into a bowl with the chia seeds. Use a whisk to mix everything together until it's well incorporated. Ingredient notes: Mango - Any variety, just make sure it's ripe!
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Mango Chia Pudding:
- Blend together banana, mango, coconut milk, ginger, sunflower seeds and vanilla until smooth and creamy.
- Stir in Chia seeds and let rest for 10 mins for seeds to swell and thicken mixture.
- Serve in a glass and sprinkle with bee pollen and/or more sunflower seeds.
Use a whisk to mix everything together until it's well incorporated. Ingredient notes: Mango - Any variety, just make sure it's ripe! Chia seeds - I almost always use black chia seeds, but white work too Coconut milk - Full fat or light. If you use canned full fat milk, the chia pudding will be ready within an hour. How to Make Mango Chia Pudding In a mason jar or bowl with a lid, stir together the coconut milk, chia seeds and maple syrup.
So that is going to wrap it up for this special food mango chia pudding recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
