Carrot Stir Fry *Vegan

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot stir fry *vegan. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Carrot Stir Fry *Vegan is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Carrot Stir Fry *Vegan is something which I’ve loved my entire life. They are nice and they look fantastic.

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To get started with this recipe, we have to prepare a few components. You can cook carrot stir fry *vegan using 12 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Carrot Stir Fry *Vegan:
  1. Take 5 carrots
  2. Take 1⁄2 red onion or 5 shallots
  3. Take 3 garlic cloves
  4. Take 1⁄2 tsp salt
  5. Get 1⁄2 tsp pepper
  6. Make ready 1⁄4 tsp sugar
  7. Make ready 1⁄2 tsp beef/chicken/mushroom stock (optional)
  8. Get 1⁄2 cup water
  9. Make ready 2 tbsp cooking oil
  10. Get 2 bay leaves
  11. Make ready 1 cm galangal
  12. Get 1 tomato

Put carrot into the pan, stir it well. Carrot Ribbon Stir Fry An easy, vegan peppery stir fry, that makes a tasty side dish and a nice addition to any Asian dish. Carrot and Green Bean stir Fry *Vegan step by step. Cut up carrots and green beans long shaped, chop onion, garlics, tomato, and chili, put aside.

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Instructions to make Carrot Stir Fry *Vegan:
  1. Cut up the carrots long shaped, chop onion or shallot garlics and tomato, put aside.
  2. Pre-heat sauce pan, pout cooking oil, add onion and garlic, cook until the aroma comes out, add bay leaves and galangal.
  3. Add chopped tomato, stir it well, sprinkle some salt, pepper, sugar, and stock, mix well.
  4. Put carrot into the pan, stir it well. Add some water and cover the pan, cook until the carrot cooks well.
  5. Ready to serve. Enjoy it with steamed rice or bread.

Carrot and Green Bean stir Fry *Vegan step by step. Cut up carrots and green beans long shaped, chop onion, garlics, tomato, and chili, put aside. Pre-heat a sauce pan, pour cooking oil, put chopped onion and garlics in when the oil heates up, stir until the aroma comes out. Add bay leaves and galangal, stir it well for a minute, add chopped tomato and chili, stir it well. Add the lime mixture, toss well and add a splash of water if necessary.

So that is going to wrap it up with this special food carrot stir fry *vegan recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!