Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried coated banana (pisang molen) *vegan. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Fried Coated Banana (Pisang Molen) *Vegan step by step. In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick. Pre-heat cookig oil, deep fry them until they turn golden. This banana molen is perfect to be eaten while you have your tea.
Fried Coated Banana (Pisang Molen) *Vegan is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Fried Coated Banana (Pisang Molen) *Vegan is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have fried coated banana (pisang molen) *vegan using 7 ingredients and 5 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Fried Coated Banana (Pisang Molen) *Vegan:
- Get ripe banana (cavendish or cooking banana)
- Make ready plain flour
- Take margarine
- Prepare salt
- Prepare white/brown sugar
- Get Vegetable oil to fry
- Take water
Fried Coated Banana (Pisang Molen) *Vegan instructions. In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick. Fried Coated Banana (Pisang Molen) *Vegan instructions. In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Fried Coated Banana (Pisang Molen) *Vegan:
- In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick.
- Roll the dough with the rolling pin, approx 1⁄2 cm thick. Cut the dough rectangle shape approx 2x4 cm with knife.
- Cut the bananas 2 cm thick, take one cut dough and rool it around the banana until its covered, repeat u til the banana finishes.
- Pre-heat cookig oil, deep fry them until they turn golden.
- This banana molen is perfect to be eaten while you have your tea.
Fried Coated Banana (Pisang Molen) *Vegan instructions. In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick. Fried Coated Banana (Pisang Molen) *Vegan instructions. In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick. Fried Coated Banana (Pisang Molen) *Vegan step by step.
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