Vegan Chorizo Hash Bowl

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegan chorizo hash bowl. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Chorizo Hash Bowl is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Vegan Chorizo Hash Bowl is something which I’ve loved my entire life. They are nice and they look wonderful.

Perfect Supplement To Give You The Competitive Edge - Achieve More Today The vegan chorizo and sweet potato hash go great with black beans and a handful of spinach. And then there's the drizzle of white bean chile con queso, which really makes this a scrumptious, savory bowl. Enjoy as a brunch, dinner, or meal-prepped lunch! Follow the instructions on package and set aside.

To begin with this recipe, we must prepare a few components. You can cook vegan chorizo hash bowl using 12 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Vegan Chorizo Hash Bowl:
  1. Make ready 1 Plant based chorizo sausage
  2. Make ready Half small onion chopped
  3. Get Half red bell pepper chopped
  4. Take 1 1⁄2 cup frozen hash brown
  5. Get 1 Tbsp chopped green Chile (I used Serrano)
  6. Take 1 tbsp vegetable oil
  7. Take 1 tbsp Garlic Pepper
  8. Get to taste Salt
  9. Prepare Toppings
  10. Prepare Half avocado cut into pieces
  11. Make ready Hot sauce
  12. Prepare Ketchup

Cut Chorizo sausage into pieces and add to onions. Now add the chopped bell pepper, chopped green Chile, garlic pepper, and salt. Put Cooked hash brown in a bowl, add the chorizo mix on top. Vegan Chorizo Hash Bowl I created this breakfast recipe inspired from the Waffle House hash brown bowl. nallegenoveva Nashville TN.

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Steps to make Vegan Chorizo Hash Bowl:
  1. Cook the 1 1⁄2 cup of frozen hash brown. Follow the instructions on package and set aside.
  2. Pour 1 tbsp of oil in a skillet, add onion and sauté until translucent
  3. Cut Chorizo sausage into pieces and add to onions. Now add the chopped bell pepper, chopped green Chile, garlic pepper, and salt.
  4. Put Cooked hash brown in a bowl, add the chorizo mix on top.
  5. Top with avocado, ketchup and hot sauce (I used Cholula)

Put Cooked hash brown in a bowl, add the chorizo mix on top. Vegan Chorizo Hash Bowl I created this breakfast recipe inspired from the Waffle House hash brown bowl. nallegenoveva Nashville TN. This vegan chorizo and potato hash is a simple but delicious and satisfying meal that is good for any time of day! It is great as a weekend morning or brunch dish, but I love it for dinner as well - it is a very versatile recipe! Using vegan chorizo style sausages gives it loads of flavour, it is smokey, savoury and very satisfying!

So that is going to wrap this up for this exceptional food vegan chorizo hash bowl recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!