Cinnmon Roll Cake

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, cinnmon roll cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Save time and buy groceries online from Amazon.co.uk Using a butter knife gently swirl the cinnamon sugar into the cake batter. Don't over-swirl, as you want ribbons of the mixture throughout the cake. Cinnamon Roll Cake is a cinnamon roll turned into a gooey gooey delicious cake! This takes your favorite breakfast treat and puts it in cake form.

Cinnmon Roll Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Cinnmon Roll Cake is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook cinnmon roll cake using 17 ingredients and 15 steps. Here is how you can achieve it.

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The ingredients needed to make Cinnmon Roll Cake:
  1. Make ready 6 cups flour
  2. Make ready 1⁄2 tsp salt
  3. Prepare 2 cups sugar
  4. Prepare 8 tsp baking powder
  5. Prepare 3 cups milk (I used non fat)
  6. Make ready 4 eggs
  7. Make ready 5 tsp vanilla
  8. Prepare 1 cup melted butter
  9. Get For the cinnamon brown sugar mixture:
  10. Get 2 cups butter softened
  11. Take 2 cups brown sugar
  12. Take 4 Tbs flour
  13. Get 3 Tbs cinnamon
  14. Take For the frosting:
  15. Prepare 24 oz cream cheese
  16. Prepare 5 cups powdered sugar
  17. Get 1 cup milk (I used non fat)

Drizzle the glaze overtop the almost cooled cake. I like to glaze the cake when it's still slightly warm. This easy Cinnamon Roll Cake takes a breakfast favorite and turns it into a delicious dessert! Swirled with buttery cinnamon sugar and topped with a sweet cream cheese glaze, this is just the best cake ever!

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Instructions to make Cinnmon Roll Cake:
  1. In a mixing bowl, mix the flour, salt, sugar and baking powder together.
  2. Stir in the milk, eggs and vanilla.
  3. Stir in the melted butter.
  4. Spray non stick cooking oil in baking dish. This recipe was good for two 9x13 dishes. Do not fill baking dish to the top. This cake rises!
  5. Now prep the brown sugar and cinnamon mixture.
  6. Cream all ingredients together.
  7. Reserve 1⁄4 of the brown sugar mixture and put on the side. You will use this later when the cake is done.
  8. Drop the cinnamon mixture by the spoon full into the cake batter.
  9. Use a knife to swirl it around in the batter.
  10. Bake cake at 350 degrees for 25-30 minutes.
  11. When cake is done, use the reserved brown sugar mixture to frost the top of cake.
  12. Set cake aside and make the cream cheese frosting.
  13. Combine all ingredients for the cream cheese frosting, using an electric mixer, blend until smooth.
  14. Top cake with cream cheese frosting.
  15. Cake is very sweet so a nice cup of black coffee compliments this dish. I hope you guys like this as much as we do 😁

This easy Cinnamon Roll Cake takes a breakfast favorite and turns it into a delicious dessert! Swirled with buttery cinnamon sugar and topped with a sweet cream cheese glaze, this is just the best cake ever! This Cinnamon Roll Cake is without a doubt an easy family favorite in our house. This easy Cinnamon Roll Cake is a must for Cinnamon Roll lovers! All the taste of your favorite cinnamon buns without any of the effort.

So that is going to wrap it up with this special food cinnmon roll cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!