Almond oatmeal agave cookies

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, almond oatmeal agave cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Almond oatmeal agave cookies is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Almond oatmeal agave cookies is something which I have loved my entire life. They’re nice and they look fantastic.

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To get started with this recipe, we have to prepare a few ingredients. You can cook almond oatmeal agave cookies using 10 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Almond oatmeal agave cookies:
  1. Take 1 cup whole wheat flour
  2. Take 3⁄4 cup oats
  3. Take 1⁄2 tsp baking soda
  4. Take 1⁄4 tsp sea salt
  5. Make ready 1⁄4 cup apple sauce
  6. Take 3 tbsp agave syrup
  7. Make ready 2 tbsp coconut oil
  8. Prepare 1 tbsp vanilla extract
  9. Prepare 1⁄2 cup chopped almonds
  10. Take 2 tbsp almond milk

Whisk all other ingredients in another bowl until one constancy then fold it into the dry components with silicon spatula. Large egg - The egg is what helps to hold these healthy. Almond oatmeal agave cookies I'm trying to do a vegan diet right now, but I'm craving cookies, specifically oatmeal. I looked around and mixed up a few recipes I saw and came up with this.

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Instructions to make Almond oatmeal agave cookies:
  1. Mix dry ingredients together in large bowl
  2. Whisk all other ingredients in another bowl until one constancy then fold it into the dry components with silicon spatula
  3. Roll into 10 to 16 balls depending on desired size on a greased sheet pan.
  4. Bake in oven for 8-10 minutes at 375°

Almond oatmeal agave cookies I'm trying to do a vegan diet right now, but I'm craving cookies, specifically oatmeal. I looked around and mixed up a few recipes I saw and came up with this. These almond-flavored oatmeal cookies are filled with shredded coconut and chocolate, the same flavors as are in Almond Joy candy bars. They're incredibly soft & chewy, and they'll stay that way for an entire week if stored in an airtight container. This flourless dessert recipe is kid-approved and healthy enough to eat for breakfast or an after school snack!.

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