Penne with Cajun Hot Links and Chipotle Shrimp

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, penne with cajun hot links and chipotle shrimp. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Penne with Cajun Hot Links and Chipotle Shrimp is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Penne with Cajun Hot Links and Chipotle Shrimp is something which I’ve loved my entire life.

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To begin with this particular recipe, we must first prepare a few components. You can have penne with cajun hot links and chipotle shrimp using 20 ingredients and 4 steps. Here is how you can achieve that.

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  1. Prepare 1 oz olive oil, extra virgin
  2. Make ready 1 lb shrimp (21-25)
  3. Get 2 cup heavy cream
  4. Get 1 cup chipolte sauce, recipe follows
  5. Make ready 1⁄2 tsp sea salt
  6. Take 4-6 beef hot links sliced
  7. Take 1⁄2 tsp ground black pepper
  8. Take 1 lb cooked penne pasta
  9. Prepare 1⁄2 cup grated parmesan cheese, plus more for serving
  10. Make ready 1 tbsp diced roma tomato
  11. Make ready 1 tbsp diced scallions
  12. Prepare chipotle sauce:
  13. Prepare 1 1⁄2 cup BBQ sauce
  14. Get 3⁄4 cup canola oil
  15. Get 1⁄3 cup lemon juice
  16. Get 3⁄4 oz Dijon mustard
  17. Take 3⁄4 oz red pepper flakes
  18. Get 1⁄3 tsp cayenne pepper
  19. Prepare 1⁄3 tsp black pepper
  20. Prepare 1-2 chipotle peppers in Adobe sauce

In saute pan over high heat, add olive oil and hot links. Add the shrimp and cook until pink. Combine all ingredients in blender, puree, cover and refrigerate. In saute pan over high heat, add olive oil and hot links.

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  1. Make chipotle sauce first. Combine all ingredients for sauce in a blender, puree, cover and refrigerate until needed. Cook pasta.
  2. In saute pan over high heat, add olive oil and hot links. Sear links til browned. Add the shrimp and cook til pink. Lower heat to medium. Then add cream, 3⁄4 of the chipotle sauce, S&P. Add cooked pasta and cheese. Toss to combine.
  3. Serve in pasta bowl and garnish with diced tomato, scallions, more sauce, if desired, and grated cheese.
  4. 1 ounce = 2 Tablespoons

Combine all ingredients in blender, puree, cover and refrigerate. In saute pan over high heat, add olive oil and hot links. Add the shrimp and cook until pink. Penne With Cajun Hot Links And Chipotle Shrimp. An indulgent spicy pasta dish that can be made with or without shrimp.

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